Peelable closure for container

ABSTRACT

A steam-ventable package includes a container formed to include an interior region and a mouth opening into the interior region and a closure coupled to the container to close the mouth. The closure is made from a peelable film coupled to a brim included in the container and configured to be removed from the brim in response to application of shear force applied to the peelable film.

BACKGROUND

The present disclosure relates to a package, and in particular to apackage including a container and closure for the container. Moreparticularly, the present disclosure relates to a removable closure thatcan be separated from the container to open the package.

SUMMARY

A package in accordance with certain embodiments of the presentdisclosure includes a film used to establish a closure that is coupledto a brim included in the container by a bonding interface. The closureis coupled to a mouth opening into an interior region formed in thecontainer to close the mouth.

In illustrative embodiments, a cold-durable, heat-resistant, peelablefilm is used to establish a closure. The cold-durable, heat-resistant,peelable film includes a sealant layer and a protective layer. Thesealant layer includes bond-interface means provided at the bondinginterface for causing the bond between the substrate and the sealantlayer to remain intact while heat is applied to the package that causespressure to be generated in the interior region of the container thatapplies an upward pulling force to the closure which is resisted so thatthe closure remains bonded to the brim of the container throughoutheating of the package. The bond-interface means also causes the closureto peel easily away from the brim of the container in response to asideways pulling force applied by a user to the closure so that thecold-durable, heat-resistant, peelable film remains intact uponseparation of the closure from the brim. The upward pulling force isapplied to the closure in a direction normal to a plane defined by thefilm when bonded to the brim of the container. The sideways pullingforce is applied to the closure in such a way that at least a componentof the force is in a direction parallel to the plane defined by thefilm. For the purposes of the present disclosure, the term “sideways” isintended to include a pulling force at an angle roughly parallel to thefilm plane as well as any angle up to and including being perpendicularto the film plane, and, in certain conditions, the angle may be greaterthan perpendicular.

In illustrative embodiments, the sealant layer is a multilayerpolyolefin layer. The multilayer polyolefin layer includes, in series,an outer skin sub-layer, a core sub-layer, and an inner heat sealablesub-layer and the protective layer is bonded to the outer skinsub-layer.

In illustrative embodiments, the sealant layer is a monolayer polyolefinlayer. The monolayer polyolefin layer is bonded to the protective layer.

In illustrative embodiments, the sealant layer is a multilayerpolyolefin layer. The protective layer is included as the outer skinsub-layer.

Additional features of the present disclosure will become apparent tothose skilled in the art upon consideration of illustrative embodimentsexemplifying the best mode of carrying out the disclosure as presentlyperceived.

BRIEF DESCRIPTION OF THE DRAWINGS

The detailed description particularly refers to the accompanying figuresin which:

FIGS. 1-3 are a series of views showing a first embodiment of a packageincluding a rectangular container and a closure formed from acold-durable, heat-resistant, peelable film undergoing freezing assuggested in FIG. 1, undergoing heating as suggested in FIG. 2, andundergoing easy peeling to open the package after heating as suggestedin FIG. 3;

FIG. 1 is a perspective view of a package undergoing freezing showingthat the rectangular container and the closure are subjected to belowfreezing temperatures as indicated by a thermometer bar to the right ofthe package that shows a below-freezing temperature of air in aninterior region formed in the container;

FIG. 2 is a perspective view of the package of FIG. 1 showing that thepackage is being exposed to heat which causes the temperature in theinterior region to increase as shown by the thermometer bar to the rightof the package, steam to be formed in the interior region which forms anupwards pulling force to be applied to the closure causing the closureto bulge outwardly, and steam to escape in a controlled manner through asteam-venting system formed in the closure;

FIG. 3 is a perspective view of the package of FIG. 1 showing opening ofthe package which occurs after heating has ceased and the temperature inthe interior region has had time to decrease, as shown by thethermometer bar to the right of the package, and showing that as thetemperature falls, the amount of steam escaping from the steam-ventingsystem decreases and a user is able to apply a sideways pulling force tothe closure to cause the closure to peel back from a brim included inthe container to expose food products in the interior region;

FIG. 2A is a view similar to FIG. 2 showing the upwards pulling forcesbeing applied to the closure of the package by steam inside the interiorregion of the container which attempts to separate the closure from thebrim included in the container and suggesting that the closure remainscoupled to the brim until the sideways pulling force is applied to theclosure as suggested in FIG. 3A;

FIG. 3A is a view similar to FIG. 3 showing the sideways pulling forcebeing applied to the closure causing the closure to peel away from thebrim of the container in one piece;

FIG. 4 is a diagrammatic view of the cold-durable, heat-resistant,peelable film included in the closure of FIGS. 1-3 showing that thepeelable film includes a sealant layer coupled to a substrate includedin the container and may include a protective layer (shown in phantom)coupled to the sealant layer by an adhesive layer (shown in phantom);

FIG. 5 is a diagrammatic view of a second embodiment of a cold-durable,heat-resistant, peelable film that is coupled to a substrate included ina package and showing that the peelable film includes, from top tobottom, a protective layer, an adhesive layer, and a sealant layerincluding, in series, an outer skin sub-layer, a core sub-layer, and aheat sealable sub-layer;

FIG. 6 is a diagrammatic view of a third embodiment of a cold-durable,heat-resistant, peelable film showing that the peelable film includes,from top to bottom, a protective layer, an adhesive layer, an ink layer,and a sealant layer including, in series, an outer skin sub-layer, acore sub-layer, and a heat sealable sub-layer;

FIG. 7 is a diagrammatic view of a fourth embodiment of a cold-durable,heat-resistant, peelable film showing that the peelable film includes,from top to bottom, a protective layer, an ink layer, an adhesive layer,and a sealant layer including, in series, an outer skin sub-layer, acore sub-layer, and a heat sealable sub-layer;

FIG. 8 is a diagrammatic view of a fifth embodiment of a cold-durable,heat-resistant, peelable film showing that the peelable film includes,from top to bottom, a sealant layer comprising, in series, an outer skinsub-layer, a core sub-layer, and a heat sealable sub-layer;

FIG. 9 is a diagrammatic view of a sixth embodiment of a cold-durable,heat-resistant, peelable film showing that the peelable film includes,from top to bottom, an ink layer and a sealant layer including, inseries, an outer skin sub-layer, a core sub-layer, and a heat sealablesub-layer;

FIG. 10 is a diagrammatic view of a seventh embodiment of acold-durable, heat-resistant, peelable film showing that the peelablefilm includes, from top to bottom, a protective layer, an adhesivelayer, and a sealant layer;

FIG. 11 is a diagrammatic view of an eighth embodiment of acold-durable, heat-resistant, peelable film showing that the peelablefilm includes, from top to bottom, a protective layer, an adhesivelayer, an ink layer, and a sealant layer;

FIG. 12 is a diagrammatic view of an ninth embodiment of a cold-durable,heat-resistant, peelable film showing that the peelable film includes,from top to bottom, a protective layer, an ink layer, an adhesive, and asealant layer including, in series, an outer skin sub-layer, a coresub-layer, and a heat sealable sub-layer;

FIGS. 13-16 are a series of views showing use of a hermeticsteam-venting system formed in a right side of a closure that isconfigured to release steam generated in an interior region of acontainer in a controlled manner during heating of the package aftersufficient steam pressure is generated so that pressure and temperaturein the interior region are controlled;

FIG. 13 is a perspective view of a package undergoing heating showingthat the package includes a hermetic steam-venting system formed in aright side of the closure of the package and that during initial stagesof heating, steam is generated in an interior region of the packagecausing pressure to be exerted onto the closure and forcing the closureto bulge outwardly until sufficient pressure and temperature areachieved to cause the steam to rupture the hermetic steam-venting systemand escape from the interior region as suggested in FIGS. 15 and 16;

FIG. 14 is a sectional view taken along line 14-14 of FIG. 13 showingthat the venting system includes a series of spaced-apart bore holesthat extend downwardly through the closure and terminate at a bore-holefloor in a core sub-layer included in a sealant layer of the closure andan elongated bore slot that extends downwardly through the closure, andterminates at a bore-slot floor formed in the core sub-layer;

FIG. 15 is a view similar to FIG. 13 showing the package after continuedheating and showing that steam has caused the hermetic steam-ventingsystem to rupture allowing steam to pass through the closure from theinterior region to the atmosphere surrounding the package so thatpressure and temperature in the interior region are controlledthroughout the remainder of the package heating;

FIG. 16 is a sectional view taken along line 16-16 of FIG. 15 showingthat the steam has ruptured the floors of the bore holes and the boreslot permitting steam to pass through steam passageways formed by eachbore hole and bore slot from the interior region of the container to theatmosphere outside the package;

FIG. 17 is a graph showing how pressure and temperature change duringheating of a package including a closure made from a cold-durable,heat-resistant, peelable film that includes the sealant layer of Example1 and one embodiment of a hermetic steam-venting system;

FIGS. 18-21 are a series of views showing use of an opened steam-ventingsystem formed in a closure that is configured to release steam generatedin an interior region of a container in a controlled manner throughoutheating of the package so that pressure and temperature in the interiorregion are controlled;

FIG. 18 is a perspective view of a package undergoing heating showingthat the package includes an opened steam-venting system formed in aclosure of the package and that during initial stages of heating, steamis generated in an interior region of the package causing pressure to beexerted onto the closure and forcing the closure to bulge outwardlywhile allowing a portion of the steam generated in the interior regionto escape continually from the interior region as suggested in FIGS.19-21;

FIG. 19 is a sectional view taken along line 19-19 of FIG. 18 showingthat the opened steam-venting system includes a series of spaced-apartslits formed in an outer protective layer of the closure and arranged toopen into a slit passageway formed in the closure to allow steam to movein a controlled manner from the interior region of the package throughthe slit passageway to atmosphere outside the package during heating ofthe package;

FIG. 20 is a view similar to FIG. 18 showing that as heating of thepackage continues, temperatures in the interior region of the containercontinue to increase producing additional steam which passes through theclosure to the atmosphere thereby controlling temperature and pressurein the interior region as suggested in FIGS. 22 and 23;

FIG. 21 is a sectional view taken along line 21-21 of FIG. 20 showingthat as heating continues more steam is allowed to escape through theventing system so that pressure and temperature in the interior regionare controlled;

FIG. 22 is a graph showing how pressure and temperature change duringheating of a package that includes a closure made from a cold-durable,heat-resistant, peelable film including the sealant layer of ComparativeExample 1 and one embodiment of an opened steam-venting system;

FIGS. 23-26 are a series of views showing use of another embodiment of ahermetic steam-venting system that is formed during heating of a packageas steam is generated in an interior region of a container;

FIG. 23 is a perspective view of another embodiment of a packageundergoing heating showing that the package includes a closure coupledto a container to enclose an interior region formed in the container andcontain steam generated during heating of the container;

FIG. 24 is a view similar to FIG. 23 showing that the hermeticsteam-venting system forms in the package as steam pressure applies asufficient Fup to the closure to cause a portion of the closure toseparate from a brim included in the container to cause a steampassageway to be established between the closure and the brim so thatsteam pressure and temperature in the interior region is controlledduring heating;

FIG. 25 is a view similar to FIG. 24 showing opening of the packagewhich occurs after heating has ceased and the temperature in theinterior region has had time to decrease, as shown by the thermometerbar to the right of the package, and showing that as the temperaturefalls, the amount of steam escaping from the steam-venting systemdecreases and a user is able to apply a sideways pulling force to theclosure to cause the closure to peel back from a brim included in thecontainer to expose food products in the interior region;

FIG. 26 is an enlarged partial perspective view of the hermeticsteam-venting system of FIG. 25;

FIG. 27 is a graph showing how pressure and temperature change duringheating of a package that includes a closure made from a cold-durable,heat-resistant, peelable film including the sealant layer of ComparativeExample 1 and another embodiment of the hermetic steam-venting system ofFIG. 25;

FIGS. 28-31 are a series of views showing another embodiment of apackage that includes a container and a lid including a closure madefrom a cold-durable, heat-resistant, peelable film that is coupled tothe container to enclose an interior region formed in the container;

FIG. 28 is a perspective view of another embodiment of a package showingthat the package includes a cylindrical container and a circular lidincluding a closure made from a cold-durable, heat-resistant peelablefilm and rim arranged to mate with a brim included in the container;

FIG. 29 is a perspective view of the package of FIG. 28 showing openingof the package by a user applying a sideways pulling force to theclosure to cause the closure to peel back from the rim of the lid whichis coupled to a brim included in the container to gain access to theinterior region;

FIG. 30 is an exploded assembly view showing that the package includes,from top to bottom, a lid, a bonding interface, and a container, andsuggesting that the bonding interface couples the lid to the container;and

FIG. 31 is an exploded assembly view of the lid of FIG. 30 showing thatthe lid includes, from top to bottom, the closure made from thecold-durable, heat-resistant, peelable film and the rim which isconfigured to mate the lid to the brim of the container.

DETAILED DESCRIPTION

A first illustrative embodiment of a package 10 in accordance with thepresent disclosure includes a container 12, a closure 14 configured tomount on container 12, and a steam-venting system 16 formed in closure14 as shown in FIGS. 1-3. Closure 14 is formed using a cold-durable,heat-resistant, peelable film 18 as shown in FIG. 4. Peelable film 18 isdurable when exposed to freezing temperatures as suggested in FIG. 1, isresistant to melting when exposed to heating temperatures as suggestedin FIG. 2, and is peelable after heating by a user applying a sidewayspeeling force Fsp to an edge 20 of closure 14 as shown in FIG. 3.

Peelable film 18 illustratively includes, from top to bottom, aprotective layer 21, a sealant layer 23, and an adhesive layer 22coupling protective layer 21 to sealant layer 23 as shown, for example,in FIG. 4. Sealant layer 23 is configured to have properties whichprovide cold durability, heat resistance, and easy peelability whensealant layer 23 is coupled to a substrate 24 included in container 12.Other embodiments of peelable films in accordance with the presentdisclosure are shown in FIGS. 5-12. Various embodiments of steam-ventingsystems in accordance with the present disclosure are shown in FIGS.13-23. The peelable film may be included as part of a package used forstoring refrigerated foods, sterilizing foods, sterilizing medicalproducts, sterilizing child products such as baby bottles and childpacifiers, and cooking food products. Alternatively, the peelable film18 may be adapted for use with industrial or other containers as aventing system.

Container 12 of package 10 includes a floor 26, a side wall 28 extendingupwardly from a perimeter edge of floor 26 and terminating at acontainer brim 30 as shown, for example, in FIGS. 1-3. Floor 26 and sidewall 28 cooperate to form an interior product-storage region 32 whichreceives package contents therein. As an example, package contents maybe frozen-food products 35 as shown in FIGS. 1-3. Container brim 30includes an upwardly facing closure-receiving surface 25 and is formedto include an inner edge 36 that defines a mouth opening into interiorproduct-storage region 32 as suggested in FIGS. 1-3.

Closure 14 is formed as a result of coupling cold-durable,heat-resistant, peelable film 18 to closure-receiving surface 25 ofcontainer 12. As an example, peelable film 18 is coupled to brim 30 ofcontainer 12 by a bonding interface 11. Bonding interface 11, forexample, is heat sealing, but may be gluing or any other suitablealternative. During heating of package 10, heat is applied to package 10that causes pressure to increase in interior product-storage region 32of container 12. The pressure in turn applies an upwards pulling(tensile) force Fup to closure 14 as shown in FIG. 2A.

Upwards pulling force Fup applies an upward separation-inducing load onclosure 14 that is resisted by bonding interface 11 so that closure 14remains bonded to brim 30 during heating of package 10. Cold-durable,heat-resistant, peelable film 18 includes a sealant layer 23 configuredto provide means for causing the bond between substrate 24 and sealantlayer 23 to remain intact while cold 38 is applied to package 10. Heat40 in turn causes pressure to be generated in interior region 32 thatapplies upward pulling force Fup to closure 14 and is resisted so thatclosure 14 remains bonded to brim 30 of the container 12 throughoutheating of package 10. As illustrated in FIG. 2A, upward pulling forceFup is applied to closure 14 in a direction normal to a plane 13 definedby peelable film 18 when peelable film 18 is bonded to brim 30.

After heating of package 10 has completed, a user gains access tointerior product-storage region 32 by peeling closure 14 away from brim30 as shown in FIG. 3. Peeling means applying a load to closure 14 thatincludes a sideways pulling (shear) force Fsp to cause closure 14 to beseparated from brim 30 along one or two separation fronts in which bondinterface 11 is overcame by sideways pulling force Fsp. A separationfront is established at a location where sideways pulling force Fspovercomes bond interface 11 and closure 14 separates from brim 30. Assuggested in FIG. 3, sideways pulling force Fsp is a force applied toclosure 14 in a direction parallel to plane 13. Sealant layer 23 ofpeelable film 18 is further configured to provide means for causingclosure 14 to peel easily away from brim 30 of container 12 in responseto application of sideways pulling force Fsp by a user to closure 14 sothat closure 14 remains in one piece upon separation from brim 30.

A consumer gains access to product stored in interior product-storageregion 32 formed in container 12 such as by applying the load includingsideways pulling force Fsp to edge 20 of closure 14 causing closure 14to peel easily away from container brim 30 as suggested in FIG. 3. As anexample, edge 20 is formed during manufacture of package 10 when bondinterface 11 is formed that seals peelable film 18 to substrate 24. As aresult, excess material 33 extends beyond bond interface 11 away fromthe mouth of container 12. After bond interface 11 has been establishedbetween closure 14 and container 12, package 10 may be stored in afreezer and then heated at a later time as suggested in FIGS. 2 and 3.

Cold-durable, heat-resistant, peelable film 18 includes sealant layer 23as shown in FIGS. 4 and 5. In some embodiments, peelable film 18 furtherincludes a protective layer 21 and an adhesive layer 22 which is used tocouple protective layer 21 to sealant layer 23. As an example, sealantlayer 23 includes an outer skin sub-layer 231, a core sub-layer 232, anda heat sealable sub-layer 233 as shown in FIG. 5. As used in the presentdisclosure, sub-layer means a layer included in a composition comprisingseveral layers, for example, sealant layer 23, and is not meant toindicate position with respect to any other layer.

In use, outer skin sub-layer 231 is configured to resist heat and steamgenerated during heating and maintain form when exposed to such hottemperatures as suggested in FIGS. 2 and 3. Heat sealable sub-layer 233is configured to resist freezing temperatures, maintain durability whenexposed to such freezing temperatures as suggested in FIG. 1, and have arelatively low seal initiation temperature. Core sub-layer 232 isconfigured to lie between and interconnect outer skin sub-layer 231 andheat sealable sub-layer 233 as shown in FIG. 5 and resist heat and steamgenerated during heating and maintain form when exposed to such hottemperatures as suggested in FIG. 5.

In one example of use, package 10 is prepared in a factory with food 35located in interior product-storage region 32 of container 12. Closure14 is then coupled to container 12 to enclose food 35 in interiorproduct-storage region 32. Container 12 may then be stored in a freezerfor long periods of time where container 12 and food 35 are exposed tocold 38 as shown in FIG. 1. As a result, temperatures in interiorproduct-storage region 32 of container 12 may be maintained below 0° C.as measured by a thermometer bar 37 as shown in FIG. 1.

In another example of use, package 10 may be exposed to heat 40 byplacing package 10 into a heating device. In one example, heat 40 isproduced by microwave energy and the heating device is a microwave oven.In another example, heat may be produced by thermal energy and theheating device may be a heating element in a conventional gas orelectric oven. In another example, heat is produced by electromagneticenergy and the heating device may be an induction heating element in anoven. In another example, heat is produced through transferring thermalenergy by convection from a hot fluid to the package.

As a result, temperatures in interior product-storage region 32 increaseto a point where steam 42 is generated in interior product-storageregion 32 as measured by thermometer bar 37 shown in FIG. 2. As steam 42is generated, steam-venting system 16 formed in closure 14 is configuredto provide means for controlling steam pressure generation in interiorproduct-storage region 32 so that food 35 is heated uniformly throughoutwithout creating upwards pulling forces Fup that overcome bondinginterface 11 and cause closure 14 to separate from container brim 30during heating. As shown in FIG. 1, steam-venting system 16 is ahermetic steam-venting system 16 that substantially encloses and blocksthe movement of fluids between interior product-storage region 32 andatmosphere surrounding package 10 until sufficient heating has occurred.

In another example of use, package 10 is left to cool after heating sothat a user may open package 10. As shown in FIG. 3, the user waitsuntil the temperature in interior product-storage region 32 hasdecreased as measured by thermometer bar 37 in FIG. 3. Once sufficientlycool, the user grasps excess material 33 and applies sideways pullingforce Fsp to excess material 33 causing closure 14 to be peeled easilyaway from container brim 30 of container 12 as shown in FIG. 3. Peelablefilm 18 is configured to provide means for peeling closure 14 away fromcontainer brim 30 to cause closure 14 to be separated from at least aportion of container brim 30 in one piece so that a clean separation isachieved while minimizing sideways pulling force Fsp required to peelclosure 14 away from container brim 30 while allowing upwards pullingforce Fup to be resisted during heating.

Package 10 is able to resist upwards pulling force Fup applied toclosure 14 during heating while still being able to peel easily awayfrom container 12 when sideways pulling force Fsp is applied. Peelablefilm 18 includes protective layer 21, adhesive layer 22, and amultilayer polyolefin sealant layer 23 as shown in FIG. 5. As anexample, protective layer 21 is laminated to sealant layer 23 byadhesive layer 22. Sealant layer 23 is coupled to a substrate 24 bybonding interface 11. Sealant layer 23 illustratively includes an outerskin sub-layer 231, a core sub-layer 232, and a heat sealable sub-layer233.

Substrate 24, for example, may be a container or a layer of materialincluded in a container. In one illustrative example, a container mayinclude a tray made of paper and a substrate coupled to the tray to linethe tray and couple to peelable film 18 to enclose a product-storageregion defined by the tray and the substrate. In another example, acontainer may include a tray made of polypropylene that couples topeelable film 18 to enclose an interior region defined by the tray.

Another illustrative embodiment of a peelable film 118 in accordancewith the present disclosure includes a protective layer 121, an adhesivelayer 122, an ink (printed graphic) layer 125, and a multilayerpolyolefin sealant layer 123 as shown in FIG. 6. Sealant layer 123 iscoupled to a substrate 124 by interface bond 11. Sealant layer 123illustratively includes a printed outer skin sub-layer 1231, a coresub-layer 1232, and a heat sealable sub-layer 1233. Protective layer 121is laminated to printed outer skin sub-layer 1231 by adhesive layer 122.Substrate 124 may be a container or a layer of material in a container.In one example, a container may include a tray made of paper and asubstrate coupled to the tray to line the tray and couple to peelablefilm 118 to enclose an interior region defined by the tray and thesubstrate. In another example, a container may include a tray made ofpolypropylene that couples to peelable film 118 to enclose an interiorregion defined by the tray.

Another illustrative embodiment of a peelable film 218 in accordancewith the present disclosure includes a protective layer 221, an ink(printed graphic) layer 225, an adhesive layer 222, and a multilayerpolyolefin sealant layer 223 as shown in FIG. 7. Sealant layer 223 iscoupled to a substrate 224 by interface bond 11. Sealant layer 223illustratively includes outer skin sub-layer 2231, a core sub-layer2232, and a heat sealable sub-layer 2233. Printed protective layer 221is laminated to outer skin sub-layer 2231 by adhesive layer 222.Substrate 224 may be a container or a layer of material in a container.In one example, a container may include a tray made of paper and asubstrate coupled to the tray to line the tray and couple to peelablefilm 218 to enclose an interior region defined by the tray and thesubstrate. In another example, a container may include a tray made ofpolypropylene that couples to peelable film 218 to enclose an interiorregion defined by the tray.

Another illustrative embodiment of a peelable film 318 in accordancewith the present disclosure includes a multilayer polyolefin sealantlayer 323 as shown in FIG. 8. Sealant layer 323 is coupled to asubstrate 324 by interface bond 11. Sealant layer 323 illustrativelyincludes an outer skin sub-layer 3231, a core sub-layer 3232, and a heatsealable sub-layer 3233. Substrate 324 may be a container or a layer ofmaterial in a container. In one example, a container may include a traymade of paper and a substrate coupled to the tray to line the tray andcouple to peelable film 318 to enclose an interior region defined by thetray and the substrate. In another example, a container may include atray made of polypropylene that couples to peelable film 318 to enclosean interior region defined by the tray.

Another illustrative embodiment of a peelable film 418 in accordancewith the present disclosure includes an ink (printed graphic) layer 425and a multilayer polyolefin sealant layer 423 as shown in FIG. 9.Sealant layer 423 is coupled to a substrate 424 by interface bond 11.Sealant layer 423 illustratively includes a printed outer skin sub-layer4231, a core sub-layer 4232, and a heat sealable sub-layer 4233.Substrate 424 may be a container or a layer of material in a container.In one example, a container may include a tray made of paper and asubstrate coupled to the tray to line the tray and couple to peelablefilm 418 to enclose an interior region defined by the tray and thesubstrate. In another example, a container may include a tray made ofpolypropylene that couples to peelable film 418 to enclose an interiorregion defined by the tray.

Another illustrative embodiment of a peelable film 518 in accordancewith the present disclosure includes a protective layer 521, an adhesivelayer 522, and a monolayer polyolefin sealant layer 523 as shown in FIG.10. Protective layer 521 is laminated to sealant layer 523 by adhesivelayer 522. Sealant layer 523 is coupled to a substrate 524 by interfacebond 11. Substrate 524 may be a container or a layer of material in acontainer. In one example, a container may include a tray made of paperand a substrate coupled to the tray to line the tray and couple topeelable film 518 to enclose an interior region defined by the tray andthe substrate. In another example, a container may include a tray madeof polypropylene that couples to peelable film 518 to enclose aninterior region defined by the tray.

Another illustrative embodiment of a peelable film 618 in accordancewith the present disclosure includes a protective layer 621, an adhesivelayer 622, an ink (printed graphic) layer 625, and a monolayerpolyolefin sealant layer 623 as shown in FIG. 11. Protective layer 621is laminated to printed sealant layer 623 by adhesive layer 622. Sealantlayer 623 is coupled to a substrate 624 by interface bond 11. Substrate624 may be a container or a layer of material in a container. In oneexample, a container may include a tray made of paper and a substratecoupled to the tray to line the tray and couple to peelable film 618 toenclose an interior region defined by the tray and the substrate. Inanother example, a container may include a tray made of polypropylenethat couples to peelable film 618 to enclose an interior region definedby the tray.

Another illustrative embodiment of a peelable film 718 in accordancewith the present disclosure includes a protective layer 721, an ink(printed graphic) layer 725, an adhesive layer 722, and a monolayerpolyolefin sealant layer 723 as shown in FIG. 12. Printed protectivelayer 721 is laminated to sealant layer 723 by adhesive layer 722.Sealant layer 723 is coupled to a substrate 724 by interface bond 11.Substrate 724 may be a container or a layer of material in a container.In one example, a container may include a tray made of paper and asubstrate coupled to the tray to line the tray and couple to peelablefilm 718 to enclose an interior region defined by the tray and thesubstrate. In another example, a container may include a tray made ofpolypropylene that couples to peelable film 718 to enclose an interiorregion defined by the tray.

As illustrated in FIGS. 5-9, peelable films 18, 118, 218, 318, and 418are used to establish a closure in accordance with the presenttechnology that comprises a multilayer polyolefin sealant layer 23, 123,223, 323, 423 having at least three sub-layers: (a) an heat sealablesub-layer 233, 1233, 2233, 3233, 4233; (b) a core sub-layer 232, 1232,2232, 3232, 4232 adjacent to heat sealable sub-layer 233, 1233, 2233,3233, 4233; and (c) an outer skin sub-layer 231, 1231, 2231, 3231, 4231adjacent to core sub-layer 232, 1232, 2232, 3232, 4232 such that coresub-layer 232, 1232, 2232, 3232, 4232 is sandwiched between heatsealable sub-layer 233, 1233, 2233, 3233, 4233 and outer skin sub-layer231, 1231, 2231, 3231, 4231. In illustrative embodiments, adhesive layer22, 122, 222 laminates outer skin sub-layer 231, 1231, 2231 of themultilayer polyolefin sealant layer 23, 123, 223 to protective layer 21,121, 221 to form cold-durable, heat-resistant, peelable film 18, 118,218 that has a thickness of about 1 mil to about 10 mil. In otherillustrative embodiments, multilayer polyolefin sealant layer 323, 423serves as a cold-durable, heat-resistant, peelable film 318, 418 wherethe protective layer is included as part of the sealant layer, i.e., asouter skin sub-layer 3231, 4231.

Heat sealable sub-layer 233, 1233, 2233, 3233, 4233 of the multilayerpolyolefin sealant layer 23, 123, 223, 323, 423 is formed from at leastone thermoplastic polymer that is capable of heat sealing to itself orto another film layer. In order to make a film suitable for use aspackaging for both freezer storage and microwave heating, the inner heatsealable sub-layer of the multilayer film should meet the followingrequirements: (1) it should have a low heat seal initiation temperaturein order to be able to form adequate heat seals on standard packagingmachines or form-fill-seal machines (either vertical or horizontal); (2)it should maintain its strength, i.e., not fracture, and have goodductility in subzero freezer temperatures (about −20° C. to about 0°C.); (3) it should be able to maintain sufficient heat seal or controlat microwave temperatures (about 71° C. to about 105° C.) without losingcontrol of steam pressure generation, bursting or leaking; and (4) itshould peel easily either before or after microwave cooking, or othercooking, with sideways pulling force Fsp of a bout 1 lbf/in to about 5lbf/in. As another example, sideways pulling force Fsp may be about 1lbf/in to about 3 lbf/in.

Suitable materials for forming heat sealable sub-layer 233, 1233, 2233,3233, 4233 of multilayer polyolefin sealant layers 23, 123, 223, 323,423 of the present disclosure include, but are not limited to, thosethat have a seal initiation temperature within the range of from about105° C. to about 135° C., and melting points within the range of fromabout 105° C. to about 150° C. As an example, heat sealable sub-layer233, 1233, 2233, 3233, 4233 is formed from at least onepropylene/alpha-olefin copolymer. Suitable propylene/alpha-olefincopolymers include propylene/ethylene copolymer, propylene/butenecopolymer, propylene/hexene copolymer, propylene/octene copolymer,mixtures thereof, blends thereof, and the like.

As another example, heat sealable sub-layer 233, 1233, 2233, 3233, 4233is formed from at least one propylene/ethylene copolymer (which may bein a random propylene/alpha-olefin copolymer) and at least onepolyethylene resin. The polyethylene resin having a melt index of about0.50 g/10 min. (measured at 190° C. in accordance with ASTM D1238-04) toabout 20 g/10 min. (measured at 190° C. in accordance with ASTMD1238-04).

In yet another example, heat sealable sub-layer 233, 1233, 2233, 3233,4233 is formed from at least one propylene/ethylene copolymer (which maybe in a random propylene/alpha-olefin copolymer) and two differentpolyethylene resins one of which has a melt index of about 0.50 g/10min. (measured at 190° C. in accordance with ASTM D1238-04) to about 20g/10 min. (measured at 190° C. in accordance with ASTM D1238-04).Suitable polyethylene resins for use herein are, for example,ethylene/octene copolymer (a polyethylene resin derivative also known asa polyolefin elastomer), linear low density polyethylene (LLDPE), lowdensity polyethylene (LDPE), high density polyethylene (HDPE), andpolyethylene resin derivatives such as ethylene vinyl acetate, ethylenemethyl acrylate, and the like. Suitable propylene/ethylene copolymersfor use herein are, for example, polypropylene copolymers comprisingfrom about 1% to about 8% by weight of ethylene comonomer and having amelt flow rate from about 0.5 g/10 min. (measured at 230° C. inaccordance with ASTM D1238-04) to about 45 g/10 min. (measured at 230°C. in accordance with ASTM D1238-04).

Without wishing to be bound by theory, it is believed that blendingpropylene/alpha-olefin copolymer resins (e.g., propylene/ethylenecopolymer) with one or more polyethylene resins in heat sealablesub-layer 233, 1233, 2233, 3233, 4233 leads to cold-durable,heat-resistant, peelable films 18, 118, 218, 318, 418. The incorporationof ethylene comonomer in the propylene/ethylene copolymer may increaseirregularity of the polymer chains which may reduce the crystallinity ofthe polymer. This may result in a lower seal initiation temperature thanif homopolymer polypropylene were used as the heat sealable material, aswell as improved ductility at subzero temperatures.

When a frozen, microwaveable packaged food product is cooked in amicrowave oven, the steam generated from the food has a temperatureclose to the boiling point of water, i.e., about 100° C. Under typicalmicrowave cooking conditions, as long as the steam exists in thepackage, the maximum steam temperature in the package typically remainsbelow 104° C. Polypropylene resins such as Dow H110-02 (meltingtemperature 161° C.), Dow 6D20 (melting temperature 148° C.), Dow 3000(melting temperature 108° C.), and Total EOD02 (now Total LX502-15,melting temperature 119° C.), as well as polyethylene terephthalate(PET, melting temperature 230-260° C.) film or polypropylene homopolymer(PP) in an outer protective sub-layer (melting temperature 158-165° C.),each have a melting temperature above 104° C. As such, they canwithstand the heat generated during microwave cooking.

Again, without wishing to be bound by theory, steam generated during thecourse of a microwave cooking cycle is believed to serve the dualpurpose of heating a food product and cooling so-called “hot spots” thatmay develop in the microwaveable package. As stated above, the maximumsteam temperature within the package typically remains below 104° C.However, the actual temperature of a food product, in particular thoseincluding foods containing, for example, oil(s), sauce(s), sugar(s),starch(es), and the like, may exceed 120° C. (resulting in filmscorching and/or film burn-through) if the moisture content of the foodproduct is insufficient to support steam generation that would otherwiseprovide the aforementioned cooling effect. Thus, the aforementionedexemplary food products are also compatible with the present technology,provided that they maintain a moisture content sufficient for steamgeneration throughout the microwave cooking cycle.

Dow 8150, Dow 5400G, and Huntsman LD1058 each have a low glasstransition temperature (−52° C., <−80° C., and <−80° C., respectively)and thus provide durability in a freezer at subzero temperatures. Dow5400G and Hunstman LD1058 are polyethylene resins, whereas Dow 8150 isan ethylene-based polyolefin elastomer (i.e., ethylene/octenecopolymer). Because of their ethylenic nature, all three of theaforementioned resins have a certain degree of incompatibility withpolypropylene resins.

It has been surprisingly found that, under certain heat sealingconditions and/or temperature ranges, the aforementioned incompatibilitycan be exploited to prepare sealant films that, while maintaining theirstrength and ductility in subzero freezer temperatures and sufficientheat seal at microwave temperatures, cannot achieve a complete fusionseal with trays or films made from polypropylene resins. Thus, before orafter microwaving, the resultant sealant film is easily peelable therebyaffording cold-durable, heat-resistant, peelable films 18, 118, 218,318, 418.

Again, without wishing to be bound by theory, because polypropylene isthe major component in heat sealable sub-layer 233, 1233, 2233, 3233,4233, an extrusion (e.g., melt mixing) process is believed, based onmicroscopic examination, to create a cold-durable, heat-resistant,peelable film 18, 118, 218, 318, 418 with polyethylene particlesdispersed in the continuous phase of a polypropylene matrix. Due to theaforementioned incompatibility, weak Van der Waals forces rather thanstrong covalent bonding occur between polyethylene particles and thepolypropylene matrix in such a film. Upon stretching such a film,separation of polyethylene particles from the polypropylene matrixoccurs resulting in many voids (i.e., gaps or holes) in the peelablefilm being visible under microscopic examination. Thus, after heatsealing, polyethylene particles bonded to the brim of a polypropylenecontainer by similarly weak forces would be separated easily from thepolypropylene, thereby enhancing peelability.

Surprisingly, in spite of a tendency for polyethylene particles toseparate from a polypropylene matrix, blending in additionalpolyethylene resin(s) apparently enhances the adhesive and elasticproperties of both the polypropylene and polyethylene phases. As aresult, in a hot environment, e.g., at temperatures used in conventionalresidential microwave ovens (about 71° C. to about 105° C.), asufficient heat seal may be maintained with a cold-durable,heat-resistant, peelable film 18, 118, 218, 318, 418 without bursting orleaking and without losing control of steam pressure generation.

In a cold environment, when an external impact force is applied to acold-durable, heat-resistant, peelable film 18, 118, 218, 318, 418,undesired processes such as plastic deformation, dislocation gliding,polymer crystal twining, and/or polymer chain extension would normallybe expected to occur in the polypropylene matrix. Such processes wouldbe expected to result in the formation of cracks, microvoids, and/orcreases around the polyethylene particles. Surprisingly, however,polyethylene particles apparently act as energy sinks or crack stoppersto absorb impact energy and inhibit formation and/or propagation ofcracks, microvoids and/or creases. Microvoiding and creasing, as well ascracking, are a consequence of the local stress state aroundpolyethylene particles, and are dependent on the adhesion between thepolypropylene matrix and polyethylene particles and the elasticproperties of both phases. Blending polypropylene resin(s) with one ormore polyethylene resin(s) apparently enhances the adhesive and elasticproperties of both the polypropylene and polyethylene phases to create acold-durable, heat-resistant, peelable film 18, 118, 218, 318, 418 thatmaintains its strength, i.e., does not fracture, and has good ductilityin subzero freezer temperatures (about −20° C. to about 0° C.).

The thickness of heat sealable sub-layer 233, 1233, 2233, 3233, 4233depends, in part, upon the size of the food package to be made fromcold-durable, heat-resistant, peelable film 18, 118, 218, 318, 418 ofthe present technology. The inner heat sealable sub-layer must be thickenough to form a strong seal that will not fail when exposed totemperatures in a range from about 71° C. to about 105° C., yet not sothick that it negatively affects the manufacture of the sealant layer.In general, the thickness of the heat sealable sub-layer may be in arange from about 0.1 mil to about 3 mils.

Core sub-layer 232, 1232, 2232, 3232, 4232 is adjacent to heat sealablesub-layer 233, 1233, 2233, 3233, 4233. Core sub-layers suitable for usewith the present technology are formed from thermoplastic materials thatare compatible with the materials selected for the inner heat sealablesub-layer, and that can form a strong adhesive bond with the heatsealable sub-layer in order to prevent delamination of the sub-layersfrom occurring during freezer storage and microwave cooking. The coresub-layer should also have a melting point well above microwave cookingtemperatures (from about 71° C. to about 105° C.) in order to maintainits solid state and strength when the inner heat sealable sub-layerstarts to soften in the microwave.

Examples of materials suitable for use in forming the core sub-layer232, 1232, 2232, 3232, 4232 of the multilayer polyolefin sealant layer23, 123, 223, 323, 423 of the present disclosure include, but are notlimited to, polypropylenes or polyethylene resins, blends thereof ormixtures thereof. For example, one example of a material for the coresub-layer is a homopolymer polypropylene having a melt flow rate ofabout 0.5 g/10 min. (measured at 230° C. in accordance with ASTMD1238-04) to about 25 g/10 min. (measured at 230° C. in accordance withASTM D1238-04), and a melting point of about 155° C. to about 165° C.Another example of a material for the core sub-layer is anethylene/octene copolymer (a polyethylene resin derivative also known asa polyolefin elastomer) having a melt index of about 0.5 g/10 min(measured at 190° C. in accordance with ASTM D1238-04 to about 20 g/10min. (measured at 190° C. in accordance with ASTM D1238-04). An exampleof a blend or mixture includes homopolymer polypropylene andethylene/octene copolymer. In general, the thickness of the coresub-layer may range from about 0.1 mil to about 4 mils.

Outer skin sub-layer 231, 1231, 2231, 3231, 4231 is adjacent to the coresub-layer 232, 1232, 2232, 3232, 4232. Outer skin sub-layers suitablefor use with the present technology are formed from at least onethermoplastic material, and are formed form a blend of thermoplasticmaterials. Examples of materials suitable for use in forming the outerskin sub-layer 231, 1231, 2231, 3231, 4231 of the multilayer polyolefinsealant layer 23, 123, 223, 323, 423 of the present disclosure include,but are not limited to, polypropylene or polyethylene resins, blendsthereof or mixtures thereof. For example, one material for the outerskin sub-layer is a homopolymer polypropylene having a melt flow rate ofabout 0.5 g/10 min. (measured at 230° C. in accordance with ASTMD1238-04) to about 25 g/10 min. (measured at 230° C. in accordance withASTM D1238-04), and a melting point of about 155° C. to about 165° C.Another material for the outer skin sub-layer is an ethylene/octenecopolymer (a polyethylene resin derivative also known as a polyolefinelastomer) having a melt index of about 0.5 g/10 min (measured at 190°C. in accordance with ASTM D1238-04 to about 20 g/10 min. (measured at190° C. in accordance with ASTM D1238-04). An example of a blend ormixture includes homopolymer polypropylene and ethylene/octenecopolymer. In general, the thickness of the outer skin sub-layer mayrange from about 0.1 mil to about 4 mils.

Multilayer polyolefin sealant layers of the present technology may bemanufactured using a variety of known film processing techniques (e.g.,coextrusion, lamination, and the like). For example, a multilayerpolyolefin sealant layer of the present technology can be made via ablown film coextrusion process. In such an embodiment, the multilayersealant layer is formed using a blown film apparatus composed of amulti-manifold circular die head having concentric circular orifices.The multilayer sealant layer is formed by coextruding a molten layerthrough a circular die, and a molten layer on the other or each oppositeside of the first layer through additional circular dies concentric withthe first circular die. Next, a gas, typically air, is blown through ajet that is concentric with the circular dies, thereby forming a bubblethat expands the individual layers. The bubble is collapsed onto itselfto form a pair of multilayer films attached at two opposite edges.Usually, the pair of attached multilayer films are then cut apart at oneor more edges and separated into a pair of multilayer films that can berolled up.

Alternatively, multilayer polyolefin sealant layers of the presenttechnology can be manufactured using other extrusion processes known inthe art, such as a cast film process, wherein melted and plasticizedstreams of individual layer materials are fed into a coextrusion die,such as a multi-manifold die. Upon emersion from the die, the layers arequenched to form a single multilayer film of polymeric material.Multilayer polyolefin sealant films of the present technology can alsobe manufactured by a lamination process, in which each layer of the filmis formed separately, and the layers are then laminated together toarrive at the polyolefin film.

As illustrated in FIGS. 10-12, a cold-durable, heat-resistant, peelablefilm 518, 618, 718 is used to establish a closure in accordance with thepresent technology that comprises a monolayer polyolefin sealant layer523, 623, 723. In illustrative embodiments, protective layer 521, 621,721 is laminated to sealant layer 523, 623, 723 by adhesive layer 522,622, 722 to cold-durable, heat-resistant, peelable film 518, 618, 718that has a thickness of about 0.5 mil to about 6 mil.

A monolayer polyolefin sealant layer 523, 623, 723 for use with thepresent technology is formed from at least one thermoplastic polymerthat is capable of sealing to itself or to another film layer. In orderto make a layer suitable for use as packaging for both freezer storageand microwave heating, the monolayer sealant layer preferably shouldmeet the following requirements: (1) it should have a low heat sealinitiation temperature in order to be able to form adequate heat sealson standard packaging machines or form-fill-seal machines (eithervertical or horizontal); (2) it should maintain its strength, i.e., notfracture, and have good ductility in subzero freezer temperatures (about−20° C. to about 0° C.); (3) it should be able to maintain sufficientheat seal or control at microwave temperatures (about 71° C. to about105° C.) without losing control of steam pressure generation, burstingor leaking; and (4) it should peel easily either before or aftermicrowave cooking with sideways pulling force Fsp of about 1 lbf/in toabout 5 lbf/in. As another example, sideways pulling force Fsp may beabout 1 lbf/in to about 3 lbf/in.

Suitable materials for forming the monolayer polyolefin sealant layer523, 623, 723 of cold-durable, heat-resistant, peelable film 518, 618,718 of the present disclosure are those that have a seal initiationtemperature within the range of from about 105° C. to about 135° C., andmelting points within the range of from about 105° C. to about 150° C.As an example, the monolayer polyolefin sealant film is formed from atleast one propylene/alpha-olefin copolymer. Suitablepropylene/alpha-olefin copolymers include, but are not limited to,propylene/ethylene copolymer, propylene/butene copolymer,propylene/hexene copolymer, propylene/octene copolymer, mixturesthereof, blends thereof, and the like. As another example, the monolayerpolyolefin sealant film is formed from a propylene/alpha-olefincopolymer (which may be a random copolymer) and at least onepolyethylene resin, where the polyethylene resin includes, but is notlimited to, low density polyethylene (LDPE), linear low densitypolyethylene (LLDPE), high density polyethylene (HDPE), ethylene vinylacetate (EVA), ethylene methyl acrylate, and the like. In yet anotherexample, the monolayer polyolefin sealant film is formed from apropylene/alpha-olefin random copolymer having a melt flow rate of about0.5 g/10 min. (measured at 230° C. in accordance with ASTM D1238-04) toabout 45 g/10 min. (measured at 230° C. in accordance with ASTMD1238-04), an isotactic propylene copolymer, and low densitypolyethylene (LDPE).

Typically, polyethylene resins are incompatible with polypropylenecopolymers and do not blend effectively. In the course of developing thepresent peelable film, a factor considered was to develop a system whichwould have limited strength adhesion to containers made frompolypropylene (or similar) materials. Surprisingly, it was found in thecourse of developing the present peelable film that blendingpropylene/alpha-olefin copolymers with one or more polyethylene resinsin the monolayer polyolefin sealant layer 523, 623, 723 unexpectedly ledto sealant films that, while maintaining their strength and ductility insubzero freezer temperatures and maintaining sufficient heat seal atmicrowave temperatures, do not achieve a complete or permanent fusionseal with containers or films made from polypropylene resins. Thus,before or after microwaving, the resultant sealant film is easilypeelable thereby affording cold-durable, heat-resistant, peelable films518, 618, 718. The theoretical considerations put forth above formultilayer peelable film compositions are believed to be equallyapplicable to monolayer peelable film compositions.

Monolayer polyolefin sealant films of the present technology can also bemanufactured using a variety of known film processing techniques, e.g.,by monolayer film, coextrusion blown film, and cast film processes, orother techniques known to those skilled in the art. In the coextrusionprocess, each layer uses the same resin blend such that the finishedproduct is still considered a monolayer.

As illustrated in FIGS. 5-9, peelable films 18, 118, 218, 318, 418 areused to establish a closure, i.e., a cold-durable, heat-resistant,peelable film, in accordance with the present technology. Peelable films18, 118, 218, 318, 418 may include an adhesive layer 22, 122, 222 whichbonds protective layer 21, 121, 221 to outer skin sub-layers 231, 1231,2231 of multilayer polyolefin sealant layer 23, 123, 223.

Likewise, as illustrated in FIGS. 10-12, peelable films 518, 618, 718are used to establish a closure, i.e., a cold-durable, heat-resistant,peelable film, in accordance with the present technology. Peelable films518, 618, 718 may comprise an adhesive layer 522, 622, 722 which bondsprotective layer 521, 621, 721 to monolayer polyolefin sealant layer523, 623, 723. Suitable adhesives for use herein are those that canmaintain their adhesive strength at temperatures above about 100° C. andthat are used to bond dissimilar materials together. Examples ofsuitable adhesive materials for use herein include, but are not limitedto, polyurethanes, epoxides, hot-melts of ethylene vinyl acetate, hotmelts of polyamide, hot-melts of polyester, combinations thereof, blendsthereof, and the like. Suitable polyurethane adhesives are available,for example, Dow Chemical, in Houston, Tex., as catalog numberL75-164/C-411; from Dow Chemical, in Houston, Tex., under trade nameMOR-FREE™, from Henkel Corporation, in Cary, N.C., under trade nameTycel™ and Liofol™, and from Sovereign Specialty Chemicals, in Buffalo,N.Y., under the trade name Primabond™. One suitable hot melts of vinylacetate are available, for example, H.B. Fuller in St. Paul, Minn. underthe trade name Flextra®.

The adhesive may be applied to outer skin sub-layer 231, 1231, 2231 ofmultilayer polyolefin sealant layer 23, 123, 223, protective layer 21,121, 221, or both, using any acceptable technique. Likewise, theadhesive may be applied to monolayer polyolefin sealant layer 523, 623,723, protective layer 521, 621, 721, or both utilizing any acceptabletechnique. For example, a lamination coater may be used to apply theadhesive.

Alternatively, solvent based, solventless, or water-based adhesivelamination equipment may be used for laminating protective layer 21,121, 221 to outer skin sub-layer 231, 1231, 2231 of multilayerpolyolefin sealant layer 23, 123, 223 or the protective layer 521, 621,721 to monolayer polyolefin sealant layer 523, 623, 723. The adhesive isapplied in an amount sufficient to bond protective layer 21, 121, 221 toouter skin sub-layer 231, 1231, 2231 of the multilayer polyolefinsealant layer 23, 123, 223 or to bond protective layer 521, 621, 721 tomonolayer polyolefin sealant layer 523, 623, 723. In general, thethickness of adhesive layer 22, 122, 222, 522, 622, 722 will typicallybe in the range of about 0.01 mil to about 0.5 mil, or more preferablyfrom about 0.02 mil to about 0.2 mil.

In some alternative embodiments, cold-durable, heat-resistant, peelablefilms of the present technology do not have adhesive layer 22, 122, 222,522, 622, 722. In such embodiments, non-adhesive bonding techniquesknown in the art may be used to bond protective layer 21, 121, 221 toouter skin sub-layer 231, 1231, 2231 of multilayer polyolefin sealantlayer 23, 123, 223 or to bond protective layer 521, 621, 721 to themonolayer polyolefin sealant layer 523, 623, 723. For example, but notas a limitation, ultrasonic welding, heat bonding, adhesives, mixturesof adhesives, two-component adhesive systems (such as, but not limitedto, epoxy-type activated adhesives), UV curable adhesives or the likemay be used to bond protective layer 21, 121, 221 to outer skinsub-layer 231, 1231, 2231 of the multilayer polyolefin sealant layer 23,123, 223 or to bond the protective layer 521, 621, 721 to the monolayerpolyolefin sealant layer 523, 623, 723.

Protective layer 21, 121, 221, 521, 621, 721 bonded to polyolefinsealant layer 23, 123, 223, 523, 623, 723 provides strength, stiffness,and a glossy surface to resulting polyolefin films. If a printed imageis applied to outer skin sub-layer 1231 of the multilayer polyolefinsealant layer 123 or to monolayer polyolefin sealant layer 623,protective layer 121, 621 also protects the printed image from heatdistortion and degradation. Suitable materials for forming the outerprotective layer are those materials that have a high temperatureresistance, such as, for example, polyethylene terephthalate (PET) andpolyamides, including polyamide 6 and polyamide 6.6 (nylon). Also,oriented films, such as biaxially oriented polypropylene films, or abiaxially oriented propylene/ethylene copolymer films can be used forforming the outer protective layer. The outer protective layer may havea thickness ranging from about 0.1 mil to about 3.0 mil, preferablyranging from about 0.38 mil to about 1.0 mil.

Package 10, as shown in FIGS. 1-3 and 13-16, includes hermeticsteam-venting system 16 that is formed in closure 14. As an example,hermetic steam-venting system 16 is configured to provide means forcontrolling pressure P and temperature T in interior product-storageregion 32 during heating of package 10 to cause steam to be generated ininterior product-storage region 32 and conducted through closure 14 sothat food 35 stored in interior product-storage region 32 is heateduniformly throughout while minimizing upward pulling force Fup so thatclosure 14 does not separate from brim 30 during heating.

Hermetic steam-venting system 16 includes a series of spaced-apart boreholes 50 and an elongated bore slot 52 as shown in the embodimentsillustrated in FIGS. 13-16. As one illustrative example, a first set ofbore holes 50 is located near one end of package 10 and a second set ofbore holes 50 is located near an opposite end of package 10. Elongatedbore slot 52 is arranged to extend between the first and second sets ofbore holes. First and second sets of bore holes 50 cooperate withelongated bore slot 52 to help open elongated bore slot 52 easily andproperly during microwave cooking. First and second sets of bore slots50 cooperate with elongated bore slot 52 to maximize cold temperaturedurability.

Each bore hole 50 includes a series of bore-hole passageways 541, 542,543, 544 and a bore-hole floor 56 as shown in FIG. 14. Bore-holepassageways 541, 542, 543, 544 are aligned in series as shown in FIG.14. Bore-hole floor 56 blocks free movement of steam 42 formed ininterior product-storage region 32 until sufficient pressure isgenerated in interior product-storage region 32 to rupture bore-holefloor 56. Once bore-hole floor 56 tears, perforates, cracks, ruptures,or otherwise opens to cause another steam passageway 545 to be created,steam 42 moves in order through bore-hole passageways 544, 543, 542,541, and into atmosphere surrounding package 10 as shown in FIG. 16.

First bore-hole passageway 541 is illustratively formed in protectivelayer 21 of closure 14. Second bore-hole passageway 542 is formed inadhesive layer 22. Third bore-hole passageway 543 is formed in outerskin sub-layer 231 of sealant layer 23. Fourth bore-hole passageway isformed in core sub-layer 232 of sealant layer 23. Bore-hole floor 56 isformed in core sub-layer 232 and includes a portion of core sub layer232 and heat sealable sub-layer 233 as shown in FIG. 14.

Elongated bore slot 52 includes a series of bore-slot passageways 581,582, 583, 584 and a bore-slot floor 60 as shown in FIG. 14. Bore-slotfloor 60 blocks free movement of steam 42 formed in interiorproduct-storage region 32 until sufficient pressure is generated ininterior product-storage region 32 to rupture bore-slot floor 60. Oncebore-slot floor 60 has rupture, steam 42 moves through the bore-slotpassageways 584, 583, 582, 581, and into atmosphere surrounding package10 as shown in FIG. 16.

First bore-slot passageway 581 is illustratively formed in protectivelayer 21 of closure 14. Second bore-slot passageway 582 is formed inadhesive layer 22. Third bore-slot passageway 583 is formed in outerskin sub-layer 231 of sealant layer 23. Fourth bore-slot passageway 584is formed in core sub-layer 232 of sealant layer 23. Bore-slot floor 60is formed in core sub-layer 232 and includes a portion of core sub-layer232 and heat sealable sub-layer 233 as shown in FIG. 14.

As an example, bore holes 50 and bore slot 52 (sometimes referred toherein as apertures) are both formed in peelable film 18 prior toforming closure 14. Bore holes 50 and bore slot 52 may be formed, in oneillustrative embodiment, by a laser removing material in peelable film18. Alternatively, the apertures may be formed by mechanical means.However, any other suitable device may be used to form bore holes 50 andbore slot 52.

During an initial stage of heating, heat 40 is applied to package 10causing the temperature in interior product-storage region 32 toincrease as represented by thermometer bar 37 as shown in FIG. 13.Heating causes steam 42 to be created as temperature and pressure ininterior product-storage region 32 increase as shown in FIG. 17. Steam42 presses on heat sealable sub-layer 233 as shown in FIG. 14. Asheating continues, steam 42 continues to build in interiorproduct-storage region 32 until bore-hole floor 56 and bore-slot floor60 rupture allowing steam 42 to move through bore-hole passageways 544,543, 542, 541, and bore-slot passageways 584, 583, 582, 581, and intoatmosphere surrounding package 10 as shown in FIG. 16. As a result,pressure and temperature in interior product-storage region 32 arecontrolled so that food 35 is heated uniformly throughout and upwardpulling force Fup is optimized so that closure 14 remains coupled tobrim 30 of container 12.

As an example, a graph 71 showing heating of a package including anembodiment of a hermetic steam-venting system is shown in FIG. 17. Graph71 shows how a first temperature T1, a second temperature T2, and apressure P1 in an interior region of the package changes during heating.As can be seen in FIG. 17, the hermetic steam-venting system allowstemperatures and pressures in the interior region to increase untilsteam is generated, bore-hole floors and bore-slot floors are ruptured.Once the floors are ruptured, steam is conducted through bore-holepassageways and bore-slot passageways so that pressure is controlled andtemperatures and pressure remain generally stable as heating continues.As a result, hermetic steam-venting systems also minimize upward pullingforce Fup acting on the closure to lift off of the closure from the brimof the container during heating.

As another example, package 100 includes a steam-venting system 116 thatis formed in closure 114 as shown in FIGS. 18-21. As an example,steam-venting system 116 is an opened steam-venting system 116 that isconfigured to provide means for controlling pressure P and temperature Tin interior product-storage region 32 during heating of package 10 tocause steam to be generated in interior product-storage region 32 andconducted through closure 114 so that food 35 stored in interiorproduct-storage region 32 is heated uniformly throughout and upwardpulling force Fup is optimized so that closure 14 remains coupled tobrim 30 of container 12 throughout heating of package 10 as suggested inFIGS. 22 and 23.

Opened steam-venting system 116 includes a series of spaced-apartapertures or slits 150 as shown in FIGS. 18-21. As an example, a firstset 150A of slits 150 (see FIGS. 18 and 20) are located along one sideof package 100 and aligned along a line generally parallel to a longside of container 12. A second set 150B of slits 150 are located alongan opposite side of package 100 and aligned along a second linegenerally parallel to the first line. Illustratively, each slit 150included in first set 150A is spaced apart from its neighboring slit 150a first distance 62 as shown in FIG. 18. Each slit 150 included insecond set 150B is spaced apart from its neighboring slit 150 by arelatively smaller second distance 64 as shown FIG. 18.

Each slit includes a series of slit passageways 1541, 1542, 1543, 1544,1545 that are interconnected to allow steam 42 to travel freely frominterior product-storage region 32 through slit passageways 1545, 1544,1543, 1542, 1541, and into atmosphere surrounding package 100. As anillustrative example, first slit passageway 1541 is illustrativelyformed in protective layer 121 of closure 114. As an illustrativeexample, second slit passageway 1542 is formed in adhesive layer 122. Asan illustrative example, third slit passageway 1543 is formed in outerskin sub-layer 1231 of sealant layer 123. As an illustrative example,fourth slit passageway 1544 is formed in core sub-layer 1232 of sealantlayer 123. As an illustrative example, fifth slit passageway 1545 isformed in heat sealable sub-layer 1233. As a result, interiorproduct-storage region 32 is continuously open to atmosphere by way ofslit passageways 1545, 1544, 1543, 1542, 1541.

During an initial stage of heating, heat 40 is applied to package 100causing the temperature in interior product-storage region 32 toincrease as measured by thermometer bar 37 as shown in FIG. 18. Heatingcauses steam 42 to be created as temperature and pressure in interiorproduct-storage region 32 increases as shown in FIGS. 18 and 20. Steam42 presses on heat sealable sub-layer 233 as shown in FIG. 19 and movesthrough slit passageways 1545, 1544, 1543, 1542, 1541. As heatingcontinues, steam 42 continues to build in interior product-storageregion 32 while also venting at an increased rate through slitpassageways 1545, 1544, 1543, 1542, 1541 into atmosphere surroundingpackage 100 as shown in FIG. 21. As a result, pressure and temperaturein interior product-storage region 32 are controlled so that food 35 isheated uniformly throughout and upward pulling force Fup is optimized sothat closure 114 remains coupled to brim 30 of container 12.

As an example, slits 150 are formed in peelable film 118 prior toforming closure 114. In one exemplary embodiment slits 150 are formed bya razor or knife blade piercing peelable film 118. However, any othersuitable device may be used.

As an example of one embodiment of an opened steam-venting system inuse, a graph 68 showing heating of a package including anotherembodiment of an opened steam-venting system is shown in FIG. 23. Graph68 shows how a first temperature T1, a second temperature T2, and apressure P1 in an interior region of the package changes during heating.As can be seen in FIG. 23, the opened steam-venting system allowstemperatures and pressures in the interior region to increase untilsteam is generated and conducted through slits formed in a closureincluded in the package. Once steam begins to move through the slits,pressure is controlled so that temperatures remain generally stable asheating continues. As a result, opened steam-venting systems alsooptimize upward pulling forces Fup acting to lift off of the closurefrom the brim of the container during heating.

In another embodiment of an opened steam-venting system, a series ofspaced-apart slits may be arranged in various patterns. In one example,each slit is arranged to lie to cause an angle to be formed between theslit and a long side of the container. In another example, the slits maybe arranged into rows and columns where each slit is spaced-apart fromevery other slit. The various examples of arrangements of slits may bechanges so long as steam pressure in the interior product-storage regionof the container is controlled during heating of the package.

As another exemplary embodiment, a package 210 includes a steam-ventingsystem 216 that forms during heating of package 210 as shown in FIGS.23-25. As an example, steam-venting system 216 forms in package 210 assteam pressure applies a sufficient Fup to a closure 214 included inpackage 210 to separate closure 214 from a brim 30 included in container12. As a result, steam pressure and steam temperature in interior region32 is controlled throughout the heating process as shown in FIG. 27.

As shown in FIGS. 24-26, steam-venting system 216 is a self-ventingsystem 216 that is configured to provide means for controlling pressureP and temperature T in interior product-storage region 32 during heatingof package 210 to cause steam to be generated in interiorproduct-storage region 32 and conducted between closure 214 andcontainer 12 so that package contents stored in interior product-storageregion 32 is heated uniformly throughout and upward pulling force Fup isoptimized so that a steam passageway 2541 is formed between closure 214and container 12.

As discussed previously, closure 214 is coupled to a substrate includedin container 12 by a bonding interface 11. During heating, upwardpulling force Fup provided by steam pressure operates to overcomebonding interface 11 so that a portion of closure 214 separates frombrim 30 and steam passageway 2541 is established. Thus, steam-ventingsystem 216 is different from steam-venting systems 16, 116 in thatsteam-venting system 216 is not formed in the closure, but formedinstead between the closure and the container.

As an example of an embodiment of self-venting system in use, FIGS.24-26 show a graph 66 of heating of a package including the self-ventingsystem. Graph 66 shows how a first temperature T1, a second temperatureT2, and a pressure P1 in an interior region of the package changesduring heating. As can be seen in FIG. 27, the self-venting systemallows temperatures and pressures in the interior region to increaseuntil steam is generated and conducted through the steam passagewayformed between the closure and the brim of the container. Once steambegins to move through the steam passageway, pressure is controlled sothat temperatures remain generally stable as heating continues.

In another exemplary embodiment, a package 310 illustratively includes acontainer 312 and a separate lid 315 as shown in FIGS. 28-30. Lid 315includes, for example, a closure 314 and a rim 317 as shown in FIGS. 30and 31. Closure 314 is formed from a cold-durable, heat-resistant,peelable film 18, 118, 218, 318, 418, 518, 618, 718 and coupled to rim317. As an example, closure 314 may further be formed to include a pulltab 309 which is helpful in applying sideways pulling force Fsp to openpackage 310 and gain access to interior product-storage region 32 asshown in FIG. 2.

Container 312 includes a floor 326, a side wall 328 coupled to floor 326to extend upwardly therefrom, and a brim 330 coupled to side wall 328 todefine a mount opening into interior region 32 as shown in FIG. 30. Asshown in FIGS. 28 and 30, lid 315 is coupled to brim 330 by a couplinginterface 319. As shown in FIG. 30, coupling interface 319 is a snap-fitconnection in which rim 317 snaps into mating contact with brim 330 asshown in FIGS. 1 and 2. However, coupling interface 319 may also be anadhesive, a heat seal, a screw, snap, friction fit or othermechanical-type connection, a ring or other interface which is tightenedto couple the lid to the brim of the container.

In an example of use, closure 314 and rim 317 may be manufacturedtogether to establish lid 315. Lid 315 may be joined to brim 330 ofcontainer 314 during filling of container 314. Package 310 is opened bypeeling closure 314 away from rim 317 to open the mouth and accessinterior product-storage region 32 as shown in FIG. 2.

Cold-durable, heat-resistant, peelable films 18, 118, 218, 318, 418,518, 618, 718 described herein may be formed into packaging, such as,for example, rectangle-shaped package 10 illustrated in FIGS. 1-3, 13,and 15, rectangle-shaped package 100 illustrated in FIGS. 18 and 20,rectangle-shaped package 210 illustrated in FIGS. 23-25, andcylinder-shaped package 310 illustrated in FIGS. 28-30. Althoughpackages 10, 100, 210 shown in FIGS. 1-3, 13, 15, 18, 20, and 23-26including steam-venting systems, it should be understood that packagesmade from cold-durable, heat-resistant, peelable films of the presenttechnology are not required to include a steam-venting system as shownin FIGS. 28-30. Conventional packaging equipment, such as, but notlimited to, vertical form fill-and-seal equipment or horizontal formfill-and-seal equipment can be used to form the package.

The present disclosure also provides a lid for a container, the lidcomprising: (a) a brim adapted to be fittable on or around a rim of thecontainer; (b) a cold-durable, heat-resistant, peelable film associatedwith the brim and comprising (i) a sealant layer comprising: (A) aninner heat sealable sub-layer formed from at least onepolypropylene/alpha-olefin copolymer, the polypropylene/alpha-olefincopolymer having a melt flow rate in a range of about 0.5 g/10 min. toabout 45 g/10 min, and at least two different polyethylene polymerresins one of which has a melt index in a range of about 0.50 g/10 min.to about 20 g/10 min, (B) a core sub-layer adjacent to the heat sealablesub-layer, the core sub-layer being formed from a polymeric materialhaving a melting point of at least 71° C., and (C) an outer skinsub-layer formed from at least one polyethylene polymer resin, the atleast one polyethylene polymer resin having a melt index in a range ofabout 0.50 g/10 min. to about 20 g/10 min, and (ii) a protective layerlaminated to the outer skin sub-layer, the protective layer being formedfrom a polymer material that is temperature resistant at a temperatureof about 105° C., (c) an adhesive associated with the rim to facilitateattachment of the lid to a container. The sealant layer does notfracture when exposed to a temperature in a range of about −20° C. toabout 0° C. The sealant layer may be peeled either before or afterheating with a peel force in a range of about 1 lbf/in to about 5lbf/in. The container permits the frozen food to be heated directly in amicrowave oven or other source of heating energy at a temperature of upto about 105° C. without melting or bursting the container.

The present disclosure also provides a steam venting system, comprising:(a) a container; and (b) a cold-durable, heat-resistant, peelable filmassociated with the container and comprising (i) a sealant layercomprising: (A) an inner heat sealable sub-layer formed from at leastone polypropylene/alpha-olefin copolymer, the polypropylene/alpha-olefincopolymer having a melt flow rate in a range of about 0.5 g/10 min. toabout 45 g/10 min, and at least two different polyethylene polymerresins one of which has a melt index in a range of about 0.50 g/10 min.to about 20 g/10 min, (B) a core sub-layer adjacent to the heat sealablesub-layer, the core sub-layer being formed from a polymeric materialhaving a melting point of at least 71° C., and (C) an outer skinsub-layer formed from at least one polyethylene polymer resin, the atleast one polyethylene polymer resin having a melt index in a range ofabout 0.50 g/10 min. to about 20 g/10 min, and (ii) a protective layerlaminated to the outer skin sub-layer, the protective layer being formedfrom a polymer material that is temperature resistant at a temperatureof about 105° C. The sealant layer does not fracture when exposed to atemperature in a range of about −20° C. to about 0° C. The sealant layermay be peeled either before or after heating with a peel force in arange of about 1 lbf/in to about 5 lbf/in. The container permits thefrozen food to be heated directly in a microwave or other oven at atemperature of up to about 105° C. without melting or bursting thecontainer. The venting system may also include a plurality of ventingapertures extending through the peelable film so as to create aplurality of open passageways through which steam can pass from withinthe container to the outside. The plurality of venting apertures maycomprise a first set of slits extending and spaced across a portion ofand proximate to a first edge of the peelable film and a second set ofslits extending and spaced across a portion of and proximate to a secondedge of the peelable film and generally parallel to the first set ofslits, the second edge of the peelable being opposite the first edge.Each slit may comprise a slit passageway in each layer and sub-layerwhereby the slit passageways are aligned to provide an open passagewaythrough the peelable film such that steam generated when the containeris subjected to heating energy is able to escape through at least aportion of the plurality of slits.

A method of heating an article in a container and venting steam createdtherefrom, comprising a) providing an article to be heated; b) providinga receptacle for holding the article, the receptacle comprising acontainer and cold-durable, heat-resistant, peelable film, comprising(i) a sealant layer; and (ii) a protective layer, wherein A) the sealantlayer is a polypropylene-based monolayer polyolefin layer comprising atleast one polyethylene polymer resin or a polypropylene-based multilayerpolyolefin film comprising at least two different polyethylene polymerresins, B) the sealant layer does not fracture when exposed to atemperature in the a range of about −20° C. to about 0° C., C) thesealant layer does not melt or burst when exposed to a temperature of upto about 105° C. without melting, D) the sealant layer may be peeledeither before or after heating with a peel force in a range of about 1lbf/in to about 3 5 lbf/in, and E) the protective layer may be includedas part of the sealant layer, (iii) a plurality of venting aperturesextending through the peelable film so as to create a plurality of openpassageways through which steam can pass from within the container tothe outside; c) applying the peelable film to the container containingthe article so as to form a seal; d) heating the article by applyingenergy to the article in the form of either heat or microwave energysuch that seam created during heating is vented outside the containervia the plurality of vent holes. The method may also include a step stepe) of peeling the peelable film at least partially from the container soas to provide access to the article contained therein.

The presently described technology is further illustrated by thefollowing examples, which are set forth for purposes of illustrationonly and are not to be construed as limiting the invention or scope ofthe specific compositions described herein. Parts and percentages are byweight unless stated otherwise.

Example I Sealant Layer Formulations

Three-layer polyolefin sealant layer formulations were prepared asComparative Example 1, Examples 1-3, and Examples 8-9 using aconventional blown film coextrusion process. Monolayer polyolefinsealant layer formulations were prepared as Examples 4-7 using aconventional monolayer film process. The structures of the sealant layerformulations are shown in Table 1.

TABLE 1 Sealant Layer Formulations Resin Information Layer InformationApproximate Sealant Sub- Approximate Resin Layer layer Sub-layerComposition Resin Resin Trade Resin # Name Type Percentage in PercentageSupplier Name Number Resin Type Sealant Comparative Inner 30% 50% DOWPolypropylene 6D20 Polypropylene - layer Example 1 Heat Copolymerformulations Sealable 25% DOW Engage 8150 Polyolefin Elastomer for Sub-21% DOW Versify 3000 Polyolefin Elastomer laminated layer (A)  3%Ingenia Slip/AB 1070 Slip/AB Masterbatch structures Masterbatch in FIGS.5-7  1% Ampacet Slip 100041 Slip Masterbatch Masterbatch Core 43% 75%DOW Polypropylene H110- Polypropylene - Sub- 02N Homopolymer layer (B)25% DOW Engage 8150 Polyolefin Elastomer Outer Skin 27% 68% DOWPolypropylene H110- Polypropylene - Sub- 02N Homopolymer layer(C) 30%DOW Engage 8150 Polyolefin Elastomer  2% Ingenia Slip/AB 1070 Slip/ABMasterbatch Masterbatch Example 1 Inner Heat 30% 47% DOW Polypropylene6D20 Polypropylene - Sealable Copolymer Sub- 20% DOW Engage 8150Polyolefin Elastomer layer (A) 15% DOW Versify 3000 Polyolefin Elastomer14% DOW Elite 5400G Linear Low Density Polyethylene  3% Ingenia Slip/AB1070 Slip/AB Masterbatch Masterbatch  1% Ampacet Slip 100041 SlipMasterbatch Masterbatch Core 43% 75% DOW Polypropylene H110-Polypropylene - Sub- 02N Homopolymer layer (B) 25% DOW Engage 8150Polyolefin Elastomer Outer Skin 27% 68% DOW Polypropylene H110-Polypropylene - Sub- 02N Homopolymer layer(C) 30% DOW Engage 8150Polyolefin Elastomer  2% Ingenia Slip/AB 1070 Slip/AB MasterbatchMasterbatch Example 2 Inner Heat 30% 30% DOW Polypropylene 6D20Polypropylene - Sealable Copolymer Sub- 45% DOW Engage 8150 PolyolefinElastomer layer(A) 21% DOW Versify 3000 Polyolefin Elastomer  3% IngeniaSlip/AB 1070 Slip/AB Masterbatch Masterbatch  1% Ampacet Slip 100041Slip Masterbatch Masterbatch Core 43% 75% DOW Polypropylene H110-Polypropylene - Sub- 02N Homopolymer layer (B) 25% DOW Engage 8150Polyolefin Elastomer Outer Skin 27% 69% DOW Polypropylene H110-Polypropylene - Sub- 02N Homopolymer layer (C) 30% DOW Engage 8150Polyolefin Elastomer  1% Ingenia Slip/AB 1070 Slip/AB MasterbatchMasterbatch Example 3 Inner Heat 30% 41% DOW Polypropylene 6D20Polypropylene - Sealable Copolymer Sub- 35% DOW Engage 8150 PolyolefinElastomer layer (A) 20% DOW Elite 5400G Linear Low Density Polyethylene 3% Ingenia Slip/AB 1070 Slip/AB Masterbatch Masterbatch  1% AmpacetSlip 100041 Slip Masterbatch Masterbatch Core 43% 75% DOW PolypropyleneH110- Polypropylene - Sub- 02N Homopolymer layer (B) 25% DOW Engage 8150Polyolefin Elastomer Outer Skin 27% 69% DOW Polypropylene H110-Polypropylene - Sub- 02N Homopolymer layer (C) 30% DOW Engage 8150Polyolefin Elastomer  1% Ingenia Slip/AB 1070 Slip/AB MasterbatchMasterbatch Sealant Example 4 Monolayer 100%  50% DOW Polypropylene 6D20Polypropylene - layer Sealant Copolymer formulations 22% TotalPolypropylene EOD02- Isotactic Propylene for 15 Copolymer laminated 25%Huntsman Polyethylene LD1058 Low Density structures Polyethylene in FIG.10-12  3% Ingenia Slip/AB 1070 Slip/AB Masterbatch Masterbatch Example 5Monolayer 100%  52% DOW Polypropylene 6D20 Polypropylene - SealantCopolymer 29% Total Polypropylene EOD02- Isotactic Propylene 15Copolymer 16% Huntsman Polyethylene LD1058 Low Density Polyethylene  3%Ingenia Slip/AB 1070 Slip/AB Masterbatch Masterbatch Example 6 Monolayer100%  49% DOW Polypropylene 6D20 Polypropylene - Sealant Copolymer 28%Total Polypropylene EOD02- Isotactic Propylene 15 Copolymer 19% HuntsmanPolyethylene LD1058 Low Density Polyethylene  1% Polyfil AntiblockABC2000 Antiblock  3% Ingenia Slip/AB 1070 Slip/AB MasterbatchMasterbatch Example 7 Monolayer 100%  28% DOW Polypropylene 6D20Polypropylene - Sealant Copolymer 28% Total Polypropylene EOD02-Isotactic Propylene 15 Copolymer 20% DOW Polypropylene H110-Polypropylene - 02N Homopolymer 20% Huntsman Polyethylene LD1058 LowDensity Polyethylene  1% Polyfil Antiblock ABC2000 Antiblock  3% IngeniaSlip/AB 1070 Slip/AB Masterbatch Masterbatch Sealant Example 8 InnerHeat 30% 30% DOW Polypropylene 6D20 Polypropylene - layer SealableCopolymer formulations Sub- 45% DOW Engage 8150 Polyolefin Elastomer fornon- layer (A) laminated 21% DOW Versify 3000 Polyolefin Elastomerstructures  3% Ingenia Slip/AB 1070 Slip/AB Masterbatch in FIGS. 8Masterbatch and 9  1% Ampacet Slip 100041 Slip Masterbatch MasterbatchCore 43% 75% DOW Polypropylene H110- Polypropylene - Sub- 02NHomopolymer layer (B) 25% DOW Engage 8150 Polyolefin Elastomer OuterSkin 27% 99% DOW Polypropylene H110- Polypropylene - Sub- 02NHomopolymer layer (C)  1% Ingenia Slip/AB 1070 Slip/AB MasterbatchMasterbatch Example 9 Inner Heat 30% 41% DOW Polypropylene 6D20Polypropylene - Sealable Copolymer Sub- 35% DOW Engage 8150 PolyolefinElastomer layer (A) 20% DOW Elite 5400G Linear Low Density Polyethylene 3% Ingenia Slip/AB 1070 Slip/AB Masterbatch Masterbatch  1% AmpacetSlip 100041 Slip Masterbatch Masterbatch Core 43% 75% DOW PolypropyleneH110- Polypropylene - Sub- 02N Homopolymer layer (B) 25% DOW Engage 8150Polyolefin Elastomer Outer Skin 27% 99% DOW Polypropylene H110-Polypropylene - Sub- 02N Homopolymer layer (C)  1% Ingenia Slip/AB 1070Slip/AB Masterbatch Masterbatch

Example II

Peel Strength Test for the Sealant Layer of Comparative Example 1

A polyurethane adhesive available from Dow Chemical as Dow L75-164/C-411was applied to the outer skin sub-layer of the three-layer coextrudedsealant layer of Comparative Example 1 (described in Table 1) to bond aPET outer protective layer. The PET film is available from Terphane,Bloomfield, N.Y., under the trade name Terphane PET and also availablefrom Toray Plastics, North Kingstown, R.I., under the trade nameLumirror®, and has a thickness of about 0.48 mil. The resulting 3.0-milPET-laminated three-layer coextruded sealant layer was sealed to apolypropylene sheet used for a HealthyChoice Lunch Steamer Tray product.A SENTINEL heat-seal machine (available from Sencorp Inc., Hyannis,Mass., model 12-12ASL/1) was used to seal the layer to the polypropylenesheet. The heat sealing temperature was varied over the range from 290°C. to 400° C. The pressure of the heat seal jaws was 40 psi to create aseal depth of 0.5 inches. The dwell (seal) time was varied over a1-second to 5-second range. Peel strength results, i.e., average peakload of sideways pulling force (lbf/in) as a function of sealtemperature and seal time, are shown in Table 2.

TABLE 2 Peel Strength Test Results for the Sealant Layer of ComparativeExample 1 in a 3.0-mil Laminate Sealed to a Polypropylene Sheet (seeFIG. 5) Seal Temperature Average Peak Load at Various Seal Time (lbf/in)(° F.) 1 s 2 s 3 s 4 s 5 s 290 —^(a) —^(a) —^(a) —^(a) —^(a) 300 —^(a)—^(a) —^(a) 0.198^(b) 0.361^(b) 310 —^(a) —^(a) 0.133^(b) 0.335^(b)1.073^(c) 320 —^(a) 0.132^(b) 0.249^(b) 0.520^(b) 1.691^(c) 330 —^(a)0.114^(b) 0.354^(b) 1.733^(c) 1.905^(c) 340 —^(a) 0.158^(b) 0.794^(b)1.760^(c) 2.407^(c) 350 —^(a) 0.327^(b) 1.643^(c) 1.890^(c) 2.148^(c)360 0.073^(b) 0.716^(b) 2.003^(c) 2.139^(c) 2.782^(c) 370 0.093^(b)1.290^(c) 2.192^(c) 3.225^(c) 3.454^(c) 380 0.085^(b) 1.871^(c)2.496^(c) 3.382^(d) 6.399^(d) 390 0.130^(b) 2.465^(c) 2.978^(d)4.594^(d) 8.098^(d) 400 0.354^(b) 2.320^(c) 3.816^(d) 5.258^(d)9.039^(d) Seal Window none 370- 350- 330- 310- (° F.): 400° F. 380° F.370° F. 370° F. ^(a)No seal or very weak seal (will not hold any steampressure in cook cycle). ^(b)Seals quite well (may fail in microwavetest, peelable (usually 0.4 lbf/in ≦ Load ≦ 1 lbf/in)). ^(c)Seals well(likely will maintain steam pressure and pass the microwave test,peelable (usually 1.0 lbf/in < Load ≦ 3.25 lbf/in)). ^(d)Lock-seal (willdelaminate/tear when peeled (usually Load > 3.25 lbf/in)).

Example III Peel Strength Test for the Sealant Layer of Example 1

A polyurethane adhesive available from Dow Chemical as Dow L75-164/C-411was applied to the outer skin sub-layer of the three-layer coextrudedsealant layer of Example 1 (described in Table 1) to bond a PET outerprotective layer. The PET film is available from Terphane, Bloomfield,N.Y., under the trade name Terphane PET and also available from TorayPlastics, North Kingstown, R.I., under the trade name Lumirror®, and hasa thickness of about 0.48 mil. The resulting 2.5-mil PET-laminatedthree-layer coextruded sealant layer was sealed to a polypropylene sheetused for a HealthyChoice Lunch Steamer Tray product. A SENTINELheat-seal machine (available from Sencorp Inc., Hyannis, Mass., model12-12ASL/1) was used to seal the layer to the polypropylene sheet. Theheat sealing temperature was varied over the range from 290° C. to 400°C. The pressure of the heat seal jaws was 40 psi to create a seal depthof 0.5 inches. The dwell (seal) time was varied over a 1-second to5-second range. Peel strength results, i.e., average peak load ofsideways pulling force (lbf/in) as a function of seal temperature andseal time, are shown in Table 3. Thirty (30) samples of the three-layercoextruded sealant layer of Example 1 (described in Table 1) bonded to aPET outer protective layer and sealed to a polypropylene sheet were allfound to be intact after a year at freezing temperature therebydemonstrating long-term freezer stability.

TABLE 3 Peel Strength Test Results for the Sealant Layer of Example 1 ina 2.5-mil Laminate Sealed to Polypropylene Sheet (see FIG. 5) SealTemperature Average Peak Load at Various Seal Time (lbf/in) (° F.) 1 s 2s 3 s 4 s 5 s 290 0^(a)    0^(a)    0^(a)    0^(a)    0^(a)    3000^(a)    0^(a)    0^(a)    0^(a)    0^(a)    310 0^(a)    0^(a)   0^(a)    0^(a)    0.230^(a) 320 0.109^(a) 0.133^(a) 0.292^(a) 0.401^(b)0.821^(b) 330 0.117^(a) 0.183^(a) 0.311^(a) 0.493^(b) 1.378^(c) 3400.142^(a) 0.329^(a) 0.423^(b) 1.330^(c) 2.016^(c) 350 0.149^(a)0.679^(b) 2.060^(c) 2.553^(c) 2.438^(c) 360 0.257^(a) 1.856^(c)2.296^(c) 3.269^(c) 3.225^(c) 370 0.303^(a) 1.107^(c) 2.126^(c)3.159^(c) 3.881^(d) 380 0.733^(b) 1.461^(c) 3.113^(c) 3.356^(c)5.938^(d) 390 1.624^(c) 1.778^(c) 3.598^(d) 5.168^(d) 8.167^(d) 4001.900^(c) 1.698^(c) 4.323^(d) 11.118^(d)  12.115^(d)  Seal Window 380-360- 350- 340- 320- (° F.): 400° F. 400° F. 380° F. 380° F. 360° F.^(a)No seal or very weak seal (will not hold any steam pressure in cookcycle). ^(b)Seals quite well (may fail in microwave test, peelable(usually 0.4 lbf/in ≦ Load ≦ 1 lbf/in)). ^(c)Seals well (likely willmaintain steam pressure and pass the microwave test, peelable (usually1.0 lbf/in < Load ≦ 3.25 lbf/in)). ^(d)Lock-seal (will delaminate/tearwhen peeled (usually Load > 3.25 lbf/in)).

Example IV

Peel Strength Test for the Sealant Layers of Examples 4-7

The 2.75-mil monolayer sealant layers from Examples 4-7 (described inTable 1) were sealed to a polypropylene sheet used for a HealthyChoiceLunch Steamer Tray product. A SENTINEL heat-seal machine (available fromSencorp Inc., Hyannis, Mass., model 12-12ASL/1) was used to seal themonolayers to the polypropylene sheet. The heat sealing temperature wasvaried over the range from 290° C. to 400° C. The pressure of the heatseal jaws was 40 psi to create a seal depth of 0.5 inches. The dwell(seal) time was 5 seconds. Peel strength results, i.e., average peakloads of sideways pulling force (lbf/in) at 5-second seal time as afunction of seal temperature, are shown in Table 4.

TABLE 4 Peel Strength Test Results for the Sealant Layer of Examples 4-7in a 2.75-mil Monolayer Sealed to a Polypropylene Sheet Seal TemperatureAverage Peak Load at 5 s Seal Time (lbf/in) (° F.) Example 4 Example 5Example 6 Example 7 290 0^(a)    0^(a)    0^(a)    0^(a)    300 0^(a)   0^(a)    0^(a)    0^(a)    310 0^(a)    0^(a)    0^(a)    0^(a)    3200.090^(b) 0.068^(b) 0.071^(b) 0.373^(b) 330 0.538^(c) 0.206^(c)0.509^(c) 1.138^(c) 340 1.528^(c) 1.574^(c) 1.525^(c) 2.249^(c) 3502.608^(c) 1.774^(c) 2.240^(c) 3.224^(c) 360 3.349^(c) 3.120^(c)2.905^(c) 3.033^(c) 370 2.707^(c) 3.483^(c) 3.496^(c) 3.193^(c) 3803.267^(c) 3.643^(c) 3.763^(c) 3.195^(c) 390 2.854^(d) 3.333^(d)3.704^(d) 3.209^(d) 400 2.630^(d) 3.245^(d) 3.507^(d) 3.360^(d) SealWindow 330-380° F. 330-380° F. 330-380° F. 330-380° F. (° F.): ^(a)Noseal or very weak seal (will not hold any steam pressure in cook cycle).^(b)Seals quite well (may fail in microwave test, peelable (usually 0.4lbf/in ≦ Load ≦ 1 lbf/in)). ^(c)Seals well (likely will maintain steampressure and pass the microwave test, peelable (usually 1.0 lbf/in <Load ≦ 3.25 lbf/in)). ^(d)Lock-seal (will delaminate/tear when peeled(usually Load > 3.25 lbf/in)).

Example V Microwave Test for the Sealant Layer of Comparative Example 1

A polyurethane adhesive available from Dow Chemical as Dow L75-164/C-411was applied to the outer skin sub-layer of the three-layer coextrudedsealant layer of Comparative Example 1 (described in Table 1) to bond aPET outer protective layer. The PET film is available from Terphane,Bloomfield, N.Y., under the trade name Terphane PET and also availablefrom Toray Plastics, North Kingstown, R.I., under the trade nameLumirror®, and has a thickness of about 0.48 mil. The resulting 3.0-milPET-laminated three-layer coextruded sealant layer equipped with anopened steam-venting system of FIGS. 18-20 was used to seal a HealthyChoice Lunch Steamer Tray typically used for filling with 8-ounce frozenmixed vegetables. A Sure-pak HPS-1409 Manual Tray Sealer (available fromHPE, Inc., Sioux Falls, S. Dak.) was used to seal the open-ventedlaminate film to the polypropylene tray. The heat sealing temperaturewas varied over the range from 300° C. to 350° C. The dwell (seal) timewas varied over a 1-second to 30-second range. The sealed polypropylenetray was heated for 5 minutes in a 1200-watt FISO Microwave Oven.Results, i.e., peel strength (qualitative), maximum steam pressure (psi)before upwards pulling force caused seal failure or vent opening, andsteady steam pressure (psi) in the cook cycle as a function of sealtemperature and seal time, are shown in Table 5.

TABLE 5 Microwave Test Results for the Sealant Layer of ComparativeExample 1 in a 3.0-mil Open-vented Laminate Sealed to a PolypropyleneTray Seal Temperature Heat Seal Time (second) (° F.) 1 s 2 s 3 s 4 s 5 s7 s 10 s 13 s 15 s 20 s 30 s 300 0.52 ^(1, a) 0.18 ^(2, a) 310 0.69^(1, a) 0.87 ^(1, b) 0.88 ^(1, b) 0.18 ^(2, a) 0.21 ^(2,) ^(b) 0.30^(2, b) 320 0.82 ^(1, a) 0.81 ^(1, b) 0.98 ^(1, b) 1.13 ^(1, b) 1.07^(1, c) 0.19 ^(2, a) 0.38 ^(2, b) 0.40 ^(2, b) 0.8 ^(2, b)  0.60 ^(2, c)330 0.69 ^(1, b) 1.05 ^(1, b) 1.22 ^(1, b) 0.19 ^(2, b) 0.25 ^(2, b)0.40 ^(2, b) 335 0.17 ^(1, a) 0.73 ^(1, b) 1.32 ^(1, b) 1.27 ^(1, c)0.02 ^(2, a) 0.20 ^(2, b) 0.38 ^(2, b) 0.10 ^(2, c) 340 0.39 ^(1, a)0.90 ^(1, b) 1.30 ^(1, c) 0.02 ^(2, a) 0.40 ^(2, b) 1.20 ^(2, c) 3450.52 ^(1, b) 0.95 ^(1, b) 1.24 ^(1, c) 0.18 ^(2, b) 0.20 ^(2, b) 0^(2, c)   350 0.68 ^(1, b) 1.21 ^(1, c) 0.10 ^(2, b) 0.18 ^(2, c) ^(a)Easy peelable and weak seal, seal failure in microwave, not able tomaintain steam pressure. ^(b) Peelable and good seal, vent open, sealmay have a small opening but still maintains good steam pressure (>0.15psi) in cook cycle. ^(c) Lock-seal, not peelable, maintains good steampressure in cook cycle. ¹ Maximum steam pressure (psi) before sealfailure or vent open. ² Steady steam pressure (psi) in cook cycle.

Claimed is:
 1. A cold-durable, heat-resistant, peelable film forpackaging a food product, comprising (a) a sealant layer and (b) aprotective layer, wherein i) the sealant layer is a polypropylene-basedmonolayer polyolefin layer comprising at least one polyethylene polymerresin or a polypropylene-based multilayer polyolefin film comprising atleast two different polyethylene polymer resins, ii) the sealant layerdoes not fracture when exposed to a temperature in a range of about −20°C. to about 0° C., iii) the sealant layer does not melt or burst whenexposed to a temperature of up to about 105° C. without melting, iv) thesealant layer may be peeled either before or after heating with a peelforce in a range of about 1 lbf/in to about 5 lbf/in, and v) theprotective layer may be included as part of the sealant layer.
 2. Thecold-durable, heat-resistant, peelable film of claim 1, wherein thesealant layer is a polypropylene-based multilayer polyolefin layercomprising (a) an inner heat sealable sub-layer formed from at least onepolypropylene/alpha-olefin copolymer, the polypropylene/alpha-olefincopolymer having a melt flow rate in a range of about 0.5 g/10 min. toabout 45 g/10 min, and at least two different polyethylene polymerresins one of which has a melt index in a range of about 0.50 g/10 min.to about 20 g/10 min., (b) a core sub-layer adjacent to the inner heatsealable sub-layer, the core sub-layer being formed from a polymericmaterial having a melting point of at least 71° C., and (c) an outerskin sub-layer formed from at least one polyethylene polymer resin, theat least one polyethylene polymer resin having a melt index in a rangeof about 0.50 g/10 min. to about 20 g/10 min, wherein the protectivelayer is laminated to the outer skin sub-layer, the protective layerbeing formed from a polymer material that is temperature resistant at atemperature of up to about 105° C. and wherein the cold-durable,heat-resistant, peelable film can be used to establish a closure that iscoupled to a container included in a package that permits a food productto be heated.
 3. The cold-durable, heat-resistant, peelable film ofclaim 2, wherein the polypropylene/alpha-olefin copolymer comprises apropylene/ethylene copolymer containing ethylene comonomer in an amountin a range of about 1% to about 8% by weight of the copolymer.
 4. Thecold-durable, heat-resistant, peelable film of claim 2, wherein the heatsealable sub-layer comprises a blend of polypropylene/alpha-olefincopolymers.
 5. The cold-durable, heat-resistant, peelable film of claim4, wherein the blend of polypropylene/alpha-olefin copolymers comprisesa propylene/ethylene copolymer containing ethylene comonomer in anamount in a range of about 1% to about 8% by weight.
 6. Thecold-durable, heat-resistant, peelable film of claim 2, wherein thepolypropylene/alpha-olefin copolymer has a melting temperature greaterthan 71° C.
 7. The cold-durable, heat-resistant, peelable film of claim2, wherein the core sub-layer comprises a homopolymer polypropylene anda polyethylene polymer resin.
 8. The cold-durable, heat-resistant,peelable film of claim 7, wherein the homopolymer polypropylene has amelt flow rate in a range of about 0.5 g/10 min. to about 25 g/10 min.9. The cold-durable, heat-resistant, peelable film of claim 7, whereinthe polyethylene polymer resin has a melt index in a range of about 0.50g/10 min. to about 20 g/10 min.
 10. The cold-durable, heat-resistant,peelable film of claim 2, wherein the outer skin sub-layer includes ahomopolymer polypropylene having a melt flow rate in a range of about0.5 g/10 min. to about 25 g/10 min.
 11. The cold-durable,heat-resistant, peelable film of claim 2, wherein the protective layeris formed from a material selected from the group consisting of apolyethylene terephthalate film, a nylon film, a biaxially orientedpolypropylene film, and a biaxially oriented propylene/ethylenecopolymer film.
 12. The cold-durable, heat-resistant, peelable film ofclaim 2, wherein an adhesive layer is used to laminate the protectivelayer to the outer skin sub-layer.
 13. The cold-durable, heat-resistant,peelable film of claim 12, wherein the adhesive layer comprises apolyurethane adhesive.
 14. The cold-durable, heat-resistant, peelablefilm of claim 12, wherein the adhesive layer is formed from a materialselected from the group consisting of a polyurethane adhesive,polyester-polyurethane adhesive, a hot-melt of ethylene vinyl acetate, ahot-melt of polyamide, and a hot-melt of polyester.
 15. Thecold-durable, heat-resistant, peelable film of claim 2, wherein themultilayer polyolefin layer is either a coextruded blown film, acoextruded cast film, or a laminated film.
 16. The cold-durable,heat-resistant, peelable film of claim 1, wherein the sealant layer is apolypropylene-based multilayer polyolefin layer comprising (a) an innerheat sealable sub-layer formed from at least onepolypropylene/alpha-olefin copolymer, the polypropylene/alpha-olefincopolymer having a melt flow rate in a range of about 0.5 g/10 min. toabout 45 g/10 min, and at least two different polyethylene polymerresins one of which has a melt index in a range of about 0.50 g/10 min.to about 20 g/10 min., (b) a core sub-layer adjacent to the heatsealable sub-layer, the core sub-layer being formed from a polymericmaterial having a melting point of at least 71° C., and (c) an outerskin sub-layer formed from a homopolymer polypropylene resin, thehomopolymer polypropylene resin having a melt flow rate in a range ofabout 0.50 g/10 min. to about 25 g/10 min, wherein the protective layeris the outer skin sub-layer and wherein the cold-durable,heat-resistant, peelable film can be used to establish a closure that iscoupled to a container included in a package that permits the foodproduct to be heated in a microwave oven or other source of heatingenergy.
 17. The cold-durable, heat-resistant, peelable film of claim 16,wherein the heat sealable sub-layer comprises a blend ofpolypropylene/alpha-olefin copolymers.
 18. The cold-durable,heat-resistant, peelable film of claim 17, wherein the blend ofpolypropylene/alpha-olefin copolymers comprises a propylene/ethylenecopolymer containing ethylene comonomer in an amount in a range of about1% to about 8% by weight.
 19. The cold-durable, heat-resistant, peelablefilm of claim 16, wherein the polypropylene/alpha-olefin copolymer has amelting temperature greater than 71° C.
 20. The cold-durable,heat-resistant, peelable film of claim 16, wherein the core sub-layercomprises at least one homopolymer polypropylene and at least onepolyethylene polymer resin.
 21. The cold-durable, heat-resistant,peelable film of claim 16, wherein the multilayer polyolefin layer iseither a coextruded blown film, a coextruded cast film, or a laminatedfilm.
 22. The cold-durable, heat-resistant, peelable film of claim 1,wherein the sealant layer is a polypropylene-based monolayer polyolefinfilm comprising at least one polypropylene/alpha-olefin copolymer, thepolypropylene/alpha-olefin copolymer having a melt flow rate in a rangeof about 0.5 g/10 min. to about 45 g/10 min, and low densitypolyethylene resin, the protective layer is laminated to the monolayerpolyolefin film, the protective layer being formed from a polymermaterial that is temperature resistant at a microwave or other oventemperature of about 105° C., and the cold-durable, heat-resistant,peelable film is adapted to establish a closure that is coupled to acontainer included in a package that permits the frozen food product tobe heated in a microwave oven or other source of heat energy.
 23. Thecold-durable, heat-resistant, peelable film of claim 22, wherein themonolayer polyolefin film comprises a blend of at least twopolypropylene/alpha-olefin copolymers.
 24. The cold-durable,heat-resistant, peelable film of claim 23, wherein the blend ofpolypropylene/alpha-olefin copolymers comprises a propylene/ethylenecopolymer containing ethylene comonomer in an amount in a range of about1% to about 8% by weight.
 25. The cold-durable, heat-resistant, peelablefilm of claim 22, wherein the polypropylene/alpha-olefin copolymer has amelting temperature greater than 71° C.
 26. The cold-durable,heat-resistant, peelable film of claim 22, wherein the protective layeris formed from a material selected from the group consisting of apolyethylene terephthalate film, a nylon film, a biaxially orientedpolypropylene film, and a biaxially oriented propylene/ethylenecopolymer film.
 27. The cold-durable, heat-resistant, peelable film ofclaim 22, wherein an adhesive layer is adapted to laminate theprotective layer to the monolayer polyolefin layer.
 28. Thecold-durable, heat-resistant, peelable film of claim 27, wherein theadhesive layer comprises a polyurethane adhesive.
 29. The cold-durable,heat-resistant, peelable film of claim 27, wherein the adhesive layer isformed from a material selected from the group consisting of apolyurethane adhesive, polyester-polyurethane adhesive, a hot-melt ofethylene vinyl acetate, a hot-melt of polyamide, and a hot-melt ofpolyester.
 30. The cold-durable, heat-resistant, peelable film of claim1, further comprising a venting system.
 31. The cold-durable,heat-resistant, peelable film of claim 1, wherein the sealant layer maybe peeled either before or after heating with a peel force in a range ofabout 1 lbf/in to about 3 lbf/in.
 32. A product, comprising (a) a foodproduct and (b) a package containing the food product, the packagecomprising a container and a cold-durable, heat-resistant, peelablefilm, wherein the cold-durable, heat-resistant, peelable film comprisesa sealant layer comprising (i) an inner heat sealable sub-layer formedfrom at least one polypropylene/alpha-olefin copolymer, thepolypropylene/alpha-olefin copolymer having a melt flow rate in a rangeof about 0.5 g/10 min. to about 45 g/10 min, and at least two differentpolyethylene polymer resins one of which has a melt index in a range ofabout 0.50 g/10 min. to about 20 g/10 min, (ii) a core sub-layeradjacent to the heat sealable sub-layer, the core sub-layer being formedfrom a polymeric material having a melting point of at least 71° C., and(iii) an outer skin sub-layer formed from at least one polyethylenepolymer resin, the at least one polyethylene polymer resin having a meltindex in a range of about 0.50 g/10 min. to about 20 g/10 min, and aprotective layer laminated to the outer skin sub-layer, the protectivelayer being formed from a polymer material that is temperature resistantat a temperature of about 105° C., wherein the sealant layer does notfracture when exposed to a temperature in a range of about −20° C. toabout 0° C., wherein the sealant layer may be peeled either before orafter heating with a peel force in a range of about 1 lbf/in to about 5lbf/in, and wherein the package permits the frozen food to be heateddirectly in a microwave or other oven at a temperature of up to about105° C. without melting or bursting the container.
 33. The product ofclaim 32, wherein the sealant layer of the cold-durable, heat-resistant,peelable film may be peeled either before or after heating with a peelforce in a range of about 1 lbf/in to about 3 lbf/in.
 34. A lid for acontainer, the lid comprising (a) a brim adapted to be fittable on oraround a rim of the container, (b) a cold-durable, heat-resistant,peelable film associated with the brim and comprising (i) a sealantlayer comprising: (A) an inner heat sealable sub-layer formed from atleast one polypropylene/alpha-olefin copolymer, thepolypropylene/alpha-olefin copolymer having a melt flow rate in a rangeof about 0.5 g/10 min. to about 45 g/10 min, and at least two differentpolyethylene polymer resins one of which has a melt index in a range ofabout 0.50 g/10 min. to about 20 g/10 min, (B) a core sub-layer adjacentto the heat sealable sub-layer, the core sub-layer being formed from apolymeric material having a melting point of at least 71° C., and (C) anouter skin sub-layer formed from at least one polyethylene polymerresin, the at least one polyethylene polymer resin having a melt indexin a range of about 0.50 g/10 min. to about 20 g/10 min, and (ii) aprotective layer laminated to the outer skin sub-layer, the protectivelayer being formed from a polymer material that is temperature resistantat a temperature of about 105° C., and (c) an adhesive associated withthe rim to facilitate attachment of the lid to a container, wherein thesealant layer does not fracture when exposed to a temperature in a rangeof about −20° C. to about 0° C., wherein the sealant layer may be peeledeither before or after heating with a peel force in a range of about 1lbf/in to about 5 lbf/in, and wherein the container permits the frozenfood to be heated directly in a microwave oven or other source ofheating energy at a temperature of up to about 105° C. without meltingor bursting the container.
 35. A steam venting system, comprising (a) acontainer and (b) a cold-durable, heat-resistant, peelable filmassociated with the container and comprising (i) a sealant layercomprising (A) an inner heat sealable sub-layer formed from at least onepolypropylene/alpha-olefin copolymer, the polypropylene/alpha-olefincopolymer having a melt flow rate in a range of about 0.5 g/10 min. toabout 45 g/10 min, and at least two different polyethylene polymerresins one of which has a melt index in a range of about 0.50 g/10 min.to about 20 g/10 min, (B) a core sub-layer adjacent to the heat sealablesub-layer, the core sub-layer being formed from a polymeric materialhaving a melting point of at least 71° C., and (C) an outer skinsub-layer formed from at least one polyethylene polymer resin, the atleast one polyethylene polymer resin having a melt index in a range ofabout 0.50 g/10 min. to about 20 g/10 min, and (ii) a protective layerlaminated to the outer skin sub-layer, the protective layer being formedfrom a polymer material that is temperature resistant at a temperatureof about 105° C., wherein the sealant layer does not fracture whenexposed to a temperature in a range of about −20° C. to about 0° C.,wherein the sealant layer may be peeled either before or after heatingwith a peel force in a range of about 1 lbf/in to about 5 lbf/in, andwherein the container permits the frozen food to be heated directly in amicrowave or other oven at a temperature of up to about 105° C. withoutmelting or bursting the container, and (c) a plurality of ventingapertures extending through the peelable film so as to create aplurality of open passageways through which steam can pass from withinthe container to the outside.
 36. The steam venting system of claim 35,wherein the plurality of venting apertures comprises a first set ofslits extending and spaced across a portion of and proximate to a firstedge of the peelable film and a second set of slits extending and spacedacross a portion of and proximate to a second edge of the peelable filmand generally parallel to the first set of slits, the second edge of thepeelable being opposite the first edge.
 37. The steam venting system ofclaim 36, wherein each slit comprises a slit passageway in each layerand sub-layer whereby the slit passageways are aligned to provide anopen passageway through the peelable film such that steam generated whenthe container is subjected to heating energy is able to escape throughat least a portion of the plurality of slits.
 38. A method of heating anarticle in a container and venting steam created therefrom, comprisinga) providing an article to be heated; b) providing a receptacle forholding the article, the receptacle comprising a container andcold-durable, heat-resistant, peelable film, comprising (i) a sealantlayer, (ii) a protective layer, wherein A) the sealant layer is apolypropylene-based monolayer polyolefin layer comprising at least onepolyethylene polymer resin or a polypropylene-based multilayerpolyolefin film comprising at least two different polyethylene polymerresins, B) the sealant layer does not fracture when exposed to atemperature in the a range of about −20° C. to about 0° C., C) thesealant layer does not melt or burst when exposed to a temperature of upto about 105° C. without melting, D) the sealant layer may be peeledeither before or after heating with a peel force in a range of about 1lbf/in to about 3 5 lbf/in, and E) the protective layer may be includedas part of the sealant layer, and (iii) a plurality of venting aperturesextending through the peelable film so as to create a plurality of openpassageways through which steam can pass from within the container tothe outside, c) applying the peelable film to the container containingthe article so as to form a seal, and d) heating the article by applyingenergy to the article in the form of either heat or microwave energysuch that seam created during heating is vented outside the containervia the plurality of venting apertures.
 39. The method of claim 38,further comprising e) peeling the peelable film at least partially fromthe container so as to provide access to the article contained therein.